Strawberry Extra Jam with Liqueur Wine and Chilli

<p>The strawberry jam made from the Santo André variety, grown on our farm, with a very intense aroma, flavored with Port wine from the Douro Valley region (Portugal), aged in wood and of great aromatic complexity, revealing aromas of dried fruits such as walnuts or almonds, and developing notes of wood, coffee, chocolate, and spiced honey. With a touch of chili pepper, this jam becomes slightly spicy, surprising with its richness and intensity of flavors. Evaluated by more than 200 chefs, it was awarded the ITQI Taste Awards in 2016.</p> <p>Perfect accompaniment for savory appetizers or cream cheese, dressings for salads, sushi, or beef dishes such as steaks. It is also the ideal topping for custard desserts, a filling for chocolates, or for creating delicate finishing touches on cupcakes and panna cotta.</p> <p>The jams in tubes by meia.dúzia® are number one in the world and have been awarded for taste and innovation in 2014 and 2016 in Madrid at the Gourmet Salon, ITQI Superior Taste Awards 2015 and 2016 in Brussels, and GREAT TASTE in the United Kingdom in 2015 and 2017.</p> <ul> <li>Discover more than 25 flavors of these gourmet jams in tubes, from traditional to bold and exclusive flavors, including vegan, gluten-free, and lactose-free options.</li> <li> <b>The Production Method:</b> Fruit jams are prepared artisanally, in batches of no more than 40 kg and in pots, using fruits from various regions of Portugal, with more than 55% fruit, without adding additives or preservatives, and with reduced sugar content, preserving traditional methods.</li> <li> <b>Packaging Advantages:</b> The packaging is practical, easy to use and spread, without the need for a spoon. It is more hygienic, easy to carry, allowing you to take it to work or school and enjoy a flavorful break. It is opaque, preventing contact with light, and reduces air exposure after opening, minimizing oxidation and extending shelf life.</li> <li> <b>Packaging Recycling:</b> Our packaging is made with more than 99.7% infinitely recyclable aluminum, without loss of quality and without the need to extract more from nature. Dispose of in the yellow recycling bin for metals.</li> <li> <b>Storage and Preservation:</b> Store at room temperature; after opening, keep refrigerated.</li> </ul>

Perfect accompaniment to savory appetizers or cream cheese, salad dressings, sushi or beef dishes such as steaks. It is also the ideal topping for crème fraîche, filling for chocolates or for creating small notes on cupcakes and panna cotta.

1. Creme Brulée with Strawberry Extra Jam with Port Wine and Chilli meia.dúzia® - 1ª Masterchef - Lígia Santos
2. Tuna pinch with Strawberry Extra Jam with Port Wine and Chilli meia.dúzia® - Chef Álvaro Costa
3. Avocado and Strawberry Toast with Strawberry Extra Jam with Port Wine and Chilli meia.dúzia® - Chef Ignatius
4. Sardine toast with Strawberry Extra Jam with Port Wine and Chilli meia.dúzia®
5. Sardines with Strawberry Extra Jam with Port Wine and Chilli and chives
6. Aphrodisiac pancakes with São Tomé dark chocolate cream with strawberries and Chilli

Strawberry (58%), sugar, Port wine (2%) (contains sulfites), gelling agent (pectin), lemon juice and Chilli (0.02%). Prepared with 58 g of fruits per 100 g. Allergens: contains sulfites. Net weight: 75g. Contains alcohol.

Average nutritional information per 100 g / 3.53 oz: Energy 743 kJ / 178 kcal; carbohydrates 43.4 g / 1.5 oz , of which sugars 43.2g / 1.5 oz; Fats 0.2 g / 0.0 oz , of which saturated fat acids 0,0 g / 0.0 oz ; Proteins 0.4 g / 0.0 oz ; Salt 0.0 g / 0.0 oz..

Allergens: Contains sulfites.

Strawberries are a delicious way to protect your body. They are rich in antioxidants and therefore strengthen the body's defenses and prevent cardiovascular diseases. They also have high levels of water and potassium which have a mild diuretic effect.

Port wine, originating in the Douro region (Portugal), is aged in wood, and during its aging it gains greater aromatic complexity, thus showing the aromas of dried fruits, such as walnuts or almonds, and acquiring aromas of wood, coffee, chocolate and honey.

The Chilli, of intense red color, is a spice with a pungent flavor. The spiciness of the seeds causes a burning sensation triggered by the spiciness. Responsible for releasing substances such as endorphins, produced by the brain and which give a feeling of well-being. They also increase heart rate and body temperature, which is why it is considered one of the most aphrodisiac ingredients.