PACK 3 Special Christmas Edition – Colorful Christmas Trees
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€15,90
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Shipping calculated at checkout.
The Christmas Gift that Celebrates Portuguese Flavor
The PACK 3 Special Christmas Edition – Colorful Christmas Trees combines three extra virgin olive oils infused with peppers, creating a sensory experience that represents the best of the Alentejo. With Green Pepper, Chilli, and Black Pepper, this set brings together intensity, balance, and authenticity, beautifully presented in a box inspired by traditional Portuguese Christmas trees — a symbol of unity, sharing, and hope. It’s the perfect gift for those who appreciate genuine flavors and the art of bringing Portugal to the table.
Each olive oil in this pack is produced from typical Portuguese olive varieties — Cobrançosa and Galega — handpicked and cold-extracted to ensure unmatched purity and freshness. The packaging, featuring the Colorful Christmas Trees design, conveys the festive spirit and elegance of a gift designed to surprise, making this edition a true tribute to tradition and flavor.
Three Olive Oils, Three Expressions of Character
Inspired by the aromatic richness of peppers, these olive oils reflect the versatility and soul of Portuguese cuisine. Each combination is crafted to enhance both simple dishes and traditional Christmas recipes, elevating flavor and texture with a special touch of warmth and sophistication.
Extra Virgin Olive Oil with Green Pepper
Fresh and vibrant, this olive oil stands out for its herbal and citrus notes that balance the mild heat of green pepper. Ideal for seasoning codfish salads, grilled vegetables, carpaccios, or young cheeses, it provides a light and aromatic touch that brightens any festive meal. A refreshing condiment that brings life to both Christmas dishes and everyday recipes.
Extra Virgin Olive Oil with Chilli
Bold and energetic, the Extra Virgin Olive Oil with Chilli is intense and full of character — perfect for those who love strong flavors. The fiery warmth of chilli harmonizes with the fruity profile of Alentejo olive oil, creating a condiment of unique personality. Ideal for roasted meats, seafood, artisan pizzas, or to enhance the flavor of traditional Portuguese appetizers such as grilled sausages and warm rustic bread.
Extra Virgin Olive Oil with Black Pepper
Elegant and balanced, this olive oil reveals warm, aromatic notes that elevate the natural flavor of food. Black pepper gives it a sophisticated and versatile profile, perfect for finishing soups, oven-baked dishes, white meats, or sautéed vegetables. Its dense texture and enveloping aroma make it a true kitchen ally, adding a refined touch to every festive meal.
The Soul of Alentejo Olive Oil
In the heart of the Alentejo, among golden fields and century-old olive trees, is born the olive oil that gives life to this pack. The combination of a hot, dry climate with fertile soils and native varieties creates oils of intense flavor and fruity aroma. Each drop reflects centuries of tradition and the dedicated work of families who preserve ancient harvesting and production practices.
The Galega and Cobrançosa varieties unite in a harmonious profile: the first offers smoothness and sweet notes, while the second adds strength and slight bitterness. The result is a balanced olive oil with very low acidity, rich in aromatic compounds, and perfect for Portuguese cuisine. A true liquid treasure that honors the land and the wisdom of master olive growers.
The Colorful Christmas Trees: A Symbol of Unity and Hope
The packaging design, inspired by Portuguese Christmas trees, was created to convey the joy, warmth, and color of family celebrations. Every graphic detail reflects the festive spirit and Portuguese artistry, turning this pack into a gift full of meaning. The trees symbolize the connection between nature, tradition, and sharing — values also found in the act of offering and tasting Portuguese olive oil.
More than a decorative element, this packaging is a tribute to authenticity and Portugal’s cultural heritage. Each tube is a small work of art that blends contemporary design with tradition, making this set a perfect symbol of the Christmas season.
A Portuguese Gift for a Memorable Christmas
The PACK 3 Special Christmas Edition – Colorful Christmas Trees is a celebration of senses and roots. A gift that carries the flavor of Alentejo, the soul of tradition, and the beauty of Portuguese art. Created to be shared at the table, this olive oil set is ideal for those who seek quality, originality, and a touch of Portugal in every gesture.
To offer this pack is to offer an experience — to taste Portugal in liquid form, with aromas that evoke memories, moments, and family flavors. A gift that shines both for its content and its story, and that, like Christmas itself, leaves an unforgettable taste.
Extra Virgin Olive Oil with Green Peppercorns:
Extra Virgin Olive Oil with Chilli:
Extra Virgin Olive Oil with Black Peppercorns:
Extra Virgin Olive Oil with Green Peppercorns: Store in a cool place away from direct light.
Extra Virgin Olive Oil with Chilli: Store in a cool place away from light.
Extra Virgin Olive Oil with Black Peppercorns: Store in a cool place away from light.
Extra Virgin Olive Oil with Green Peppercorns:
Extra Virgin Olive Oil with Chilli:
Extra Virgin Olive Oil with Black Peppercorns:
PACK 3 Special Christmas Edition – Colorful Christmas Trees
€15,90
Sugestões de Uso
As Origens dos Ingredientes
Descubra as origens dos principais ingredientes do PACK 3 Special Christmas Edition – Colorful Christmas Trees.
Frequently Asked Questions
Extra Virgin Olive Oil with Green Peppercorns
It stands out for the aromatic freshness and elegant heat of green peppercorns, creating a lighter, greener, and more luminous profile.
No. Green peppercorns provide a gentle and fresh pungency, more aromatic than aggressive.
It presents fresh notes of green herbs, olive leaves, subtle spice, and light vegetal freshness.
It is produced from Portuguese Cobrançosa and Galega olive varieties.
Yes. It is exclusively cold extracted to preserve all the freshness and natural quality of the olive oil.
It pairs especially well with burrata, fresh tomatoes, carpaccio, grilled fish, poached eggs, and Mediterranean salads.
Yes, but it reveals greater aromatic freshness when used as a finishing oil or in warm dishes.
No. The balance between the freshness of green peppercorns and the character of Portuguese olive oil was designed to preserve the authenticity of the olive oil.
Yes. It is excellent for simple tasting with artisan bread or focaccia.
No. This product is made without preservatives, colorings, or artificial additives.
It is produced in Alentejo, Portugal.
Extra Virgin Olive Oil with Chilli
It stands out for the progressive intensity of its heat, balanced by the fruity richness of Portuguese olive oil from Alentejo.
Yes. It has a more intense and persistent heat, created for lovers of vibrant and expressive flavors.
No. The profile was developed to preserve the fruity and vegetal character of the olive oil, even with the intensity of the chilli.
Organic chilli grown in the Northern region of Portugal is used.
It is produced from the Portuguese Cobrançosa and Galega varieties.
Yes. It is extracted exclusively cold to preserve all the aromatic quality and authenticity of the olive oil.
It pairs especially well with artisanal pizzas, grilled shrimp, octopus, spicy pasta, tacos, eggs, smoked meats, and cured cheese.
Yes. It reveals remarkable aromatic intensity when used to finish hot dishes.
Yes. It is particularly interesting with warm bread, focaccia, or traditional cornbread.
No. This product is made without preservatives, colorings, or artificial additives.
It is produced in Alentejo, Portugal.
Extra Virgin Olive Oil with Black Peppercorns
It stands out for its warm, deep, and spiced profile, where black peppercorns add aromatic elegance and gastronomic persistence.
No. The black peppercorns provide aromatic warmth and depth more than aggressive heat.
It presents fresh vegetal notes combined with spicy, woody, and subtly smoky nuances from the black peppercorns.
No. The balance was designed to preserve the fruity and vegetal character of Portuguese olive oil.
It is produced from the Portuguese Cobrançosa and Galega olive varieties.
Yes. It is exclusively cold extracted to preserve all authenticity and aromatic quality.
It pairs especially well with red meats, mushrooms, creamy pasta dishes, risotto, aged cheese, and roasted vegetables.
Yes. It reveals enormous aromatic complexity when used to finish warm dishes.
Yes. It is particularly interesting with warm rustic bread or artisan focaccia.
No. This product is made without preservatives, colorings, or artificial additives.
It is produced in Alentejo, Portugal.
Envios e Logística
Delivery time varies depending on the shipping address.
- Mainland Portugal: orders confirmed on business days before 2pm are delivered within 1 business day; after this time, within 2 business days.
- Portuguese Islands: up to 5 business days.
- Mainland Spain: up to 2 business days.
- Spanish Islands: up to 12 business days.
- Rest of the World: up to 5 business days.
Shipping costs depend on the destination and order weight:
- Mainland Portugal: 3.90€ (free from 49€)
- Portuguese Islands: 9.20€ (free from 99€)
- Mainland Spain: 4.48€ (free from 49€)
- Spanish Islands: from 13.32€
- Europe: from 24.90€
- USA and Canada: 56.01€
- Rest of the world: calculated at checkout (shipping available from 50€)
You can select the Store Pickup option at checkout and collect your order after receiving confirmation.
- Porto
Rua de Santa Catarina, 1
Opening hours: 10am–8pm
Contacts: 222 080 025 | loja3@meiaduzia.pt - Lisbon
Rua de Santa Justa, 96
Opening hours: 10am–8pm
Contacts: 218 262 668 | loja4@meiaduzia.pt - Vila Nova de Famalicão (headquarters and factory)
Rua de Bouças, 62
Opening hours: 8:30am–1pm and 2pm–5:30pm
Contacts: 252 111 845 | store@meiaduzia.pt
During checkout, select the Pick Up at CTT point option and choose the most convenient location.
Flavors of Portugal to Celebrate Christmas
