Azeite Virgem Extra Médio Verde | meia.dúzia®
Azeite Virgem Extra Médio Verde meia.dúzia® utilizado numa tosta com tomate, queijo mozzarella, manjericão e um fio de azeite.
Azeite Virgem Extra Médio Verde meia.dúzia® em kit de degustação de 3 azeites premium portugueses.
Azeite Virgem Extra Médio Verde | meia.dúzia®
Azeite Virgem Extra Médio Verde meia.dúzia® utilizado numa tosta com tomate, queijo mozzarella, manjericão e um fio de azeite.
Azeite Virgem Extra Médio Verde meia.dúzia® em kit de degustação de 3 azeites premium portugueses.

Medium Green Extra Virgin Olive Oil

€6,90
Tax included. Shipping calculated at checkout.

The perfect balance between vegetal freshness and the elegant intensity of Portuguese olive oil.

  • Portuguese extra virgin olive oil
  • Produced in Vila Flor, Trás-os-Montes
  • Madural, Cobrançosa, and Verdeal varieties
  • Exclusively cold extracted
  • Extremely low acidity
  • Balanced profile between sweetness, bitterness, and spice
  • Ideal for fish, vegetables, bread, and Mediterranean cuisine
 60 ml
3.4 x 18.8 x 3 cm | 1.33 x 7.40 x 1.18 in
Fast worldwide shipping.
Home delivery or CTT pick-up point.
Receive in 1 business day (mainland Portugal, orders placed before 2 PM on business days).
Send as a gift with a free message and no price included.
Order online and pick up at our official Porto or Lisbon stores (free).
Create your own PACK3 Flavors from 15.90€.
Ingredients

Extra virgin olive oil (100%). Max. acidity: 0.2%.

Varieties: Madural, Cobrançosa, and Verdeal. Cold extracted product. Origin: Portugal.

Storage
Store in a cool place away from direct light.
Nutritional Information

Average nutritional declaration per 100 ml: energy 3437 kJ/ 821 kcal; fats 91.2 g; of which saturated fatty acids 13.1 g; carbohydrates 0.0 g; of which sugars 0.0 g; proteins 0.0 g; salt 0.0 g.
Medium Green Extra Virgin Olive Oil

Medium Green Extra Virgin Olive Oil

€6,90

Azeite Virgem Extra Médio Verde | meia.dúzia®

Experience the gastronomic balance of Portuguese olive oil.Produced in Trás-os-Montes from the traditional olive varieties Madural, Cobrançosa, and Verdeal, meia.dúzia® Medium Green Extra Virgin Olive Oil presents a fresh, vegetal, and harmonious profile. Notes of green leaves, fresh grass, and green olives create an elegant and balanced aromatic expression.

On the palate, it reveals a fluid texture and moderate intensity, where natural sweetness, elegant bitterness, and subtle pepperiness coexist in perfect harmony. The exclusively cold extraction preserves the full authenticity and freshness of Portuguese olive oil.

Ideal for pairing with artisan bread, codfish, grilled fish, roasted vegetables, burrata, fresh pasta, and Mediterranean salads, it adds gastronomic depth and natural freshness without overpowering flavors.

Usage Suggestions

Azeite Virgem Extra Médio Verde | meia.dúzia®
Bread & Tasting

Excellent for simple tasting with artisan bread, traditional cornbread, or lightly toasted multigrain bread.

Mediterranean Salads

Ideal for salads with tomatoes, mozzarella, burrata, arugula, olives, and fresh Mediterranean vegetables.

Fish & Codfish

Pairs especially well with baked codfish, octopus, grilled fish, and traditional Portuguese olive oil-based recipes.

Vegetables & Vegetarian Cuisine

Enhances roasted vegetables, vegetable soups, grilled zucchini, mushrooms, and Mediterranean vegetarian recipes.

Pasta & Bruschettas

Perfect for finishing fresh pasta, tomato bruschettas, or simple dishes where olive oil takes center stage.

Medium Green Extra Virgin Olive Oil is ideal for Bread, Toast, and Fish.

The Origins of the Ingredients

Discover the origins of the main ingredients of Medium Green Extra Virgin Olive Oil.

Olive Oil from Vila Flor, Trás-os-Montes

The intense authenticity of Trás-os-Montes

Extra Virgin Olive Oil from Vila Flor, Trás-os-Montes, is born from the combination of the native Madural, Cobrançosa, and Verdeal Transmontana olive varieties. Cold extracted and unrefined, it presents acidity below 0.3%, high levels of polyphenols, and a complex sensory profile marked by green notes, balanced bitterness, and aromatic freshness. A premium Portuguese olive oil deeply connected to the olive-growing tradition of Trás-os-Montes.

Read More

Frequently Asked Questions

Sabor

WHAT DISTINGUISHES THIS MEDIUM GREEN OLIVE OIL?
It stands out for its balance between vegetal freshness, natural sweetness, and moderate bitterness and peppery intensity.
WHAT FLAVOR PROFILE DOES IT PRESENT?
It presents fresh notes of green olives, freshly cut grass, and green leaves, with a harmonious and elegant finish.
WHICH OLIVE VARIETIES ARE USED?
It is produced from the Portuguese olive varieties Madural, Cobrançosa, and Verdeal.
IS THE OLIVE OIL COLD EXTRACTED?
Yes. It is exclusively cold extracted to preserve the full aromatic freshness and natural quality of the olives.
IS THIS OLIVE OIL VERY INTENSE?
No. It has medium intensity, balancing vegetal freshness, elegant bitterness, and moderate pepperiness.
WHICH FOODS DOES IT PAIR BEST WITH?
It pairs especially well with artisan bread, burrata, fresh tomatoes, codfish, octopus, roasted vegetables, and Mediterranean salads.
CAN IT BE USED IN HOT COOKING?
Yes. It is highly versatile and works beautifully both raw and in Mediterranean cuisine and traditional Portuguese recipes.
WHAT DOES LOW ACIDITY MEAN?
Low acidity is an indicator of high quality and freshness, providing greater balance and elegance on the palate.
IS IT SUITABLE FOR SIMPLE TASTING?
Yes. Its aromatic balance makes it excellent for simple tasting with bread or traditional Portuguese cornbread.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL ADDITIVES?
No. This olive oil is produced without preservatives, colorings, or artificial additives.
WHAT IS THE ORIGIN OF THIS OLIVE OIL?
It is produced in Vila Flor, in the Trás-os-Montes region of Portugal.

Envios e Logística

WHAT IS THE DELIVERY TIME?
Delivery time varies depending on the shipping address.
  • Mainland Portugal: orders confirmed on business days before 2pm are delivered within 1 business day; after this time, within 2 business days.
  • Portuguese Islands: up to 5 business days.
  • Mainland Spain: up to 2 business days.
  • Spanish Islands: up to 12 business days.
  • Rest of the World: up to 5 business days.
WHAT IS THE SHIPPING COST?
Shipping costs depend on the destination and order weight:
  • Mainland Portugal: 3.90€ (free from 49€)
  • Portuguese Islands: 9.20€ (free from 99€)
  • Mainland Spain: 4.48€ (free from 49€)
  • Spanish Islands: from 13.32€
  • Europe: from 24.90€
  • USA and Canada: 56.01€
  • Rest of the world: calculated at checkout (shipping available from 50€)
HOW CAN I PICK UP MY ORDER IN STORE?
You can select the Store Pickup option at checkout and collect your order after receiving confirmation.
  • Porto
    Rua de Santa Catarina, 1
    Opening hours: 10am–8pm
    Contacts: 222 080 025 | loja3@meiaduzia.pt
  • Lisbon
    Rua de Santa Justa, 96
    Opening hours: 10am–8pm
    Contacts: 218 262 668 | loja4@meiaduzia.pt
  • Vila Nova de Famalicão (headquarters and factory)
    Rua de Bouças, 62
    Opening hours: 8:30am–1pm and 2pm–5:30pm
    Contacts: 252 111 845 | store@meiaduzia.pt
HOW CAN I CHOOSE PICKUP AT A CTT POINT?
During checkout, select the Pick Up at CTT point option and choose the most convenient location.
Azeite Virgem Extra Médio Verde | meia.dúzia®

Olive Oils of Portugal

The meia.dúzia® olive oils are born among exceptional Portuguese olive groves, where tradition, terroir, and artisanal extraction come together to create distinct and deeply authentic aromatic profiles. Produced in Vila Flor, Trás-os-Montes, and in the Alentejo region, these olive oils are made from iconic Portuguese olive varieties such as Madural, Cobrançosa, Verdeal, and Galega, recognized for their aromatic intensity, vegetal freshness, and natural balance between sweetness, bitterness, and peppery notes. Exclusively cold extracted and with very low acidity, they preserve the full sensory richness of Portuguese olives.

The collection includes everything from pure extra virgin olive oils — mild, medium, and intense — to aromatic condiments co-extracted during milling with natural ingredients such as garlic, basil, lemon thyme, citrus fruits, cinnamon, peppers, and chili pepper. This traditional technique allows the aromas to be integrated directly into the olive oil, creating flavors that are more elegant, natural, and gastronomic. The result is sophisticated, versatile, and contemporary Portuguese olive oils, designed both for simple tasting with bread and traditional cornbread and for elevating salads, fish, pasta, cheeses, meats, and creative cuisine.

Azeite Virgem Extra Médio Verde | meia.dúzia®

The authenticity of Portuguese olive oil revealed through intense aromas, vegetal freshness, and flavors that transform every meal into a sophisticated Mediterranean experience.

The meia.dúzia® Olive Oils of Portugal collection celebrates Portugal’s olive-growing heritage through extra virgin olive oils and aromatic condiments produced from carefully selected native varieties. Inspired by Portugal’s gastronomic diversity, this collection travels through the intense green landscapes of Trás-os-Montes, the fruity smoothness of the Alentejo, and the Mediterranean aromas that define Portuguese cuisine. Each olive oil reveals its own identity, from fresh herbaceous and vegetal notes to warmer, citrusy, spiced, or delicately aromatic profiles.

More than simple olive oils, this collection offers complete gastronomic experiences. The flavors were created to pair naturally with Portuguese bread, traditional cornbread, fresh salads, grilled fish, roasted vegetables, pasta, cheese boards, and contemporary cuisine.