PACK 6 Doces de Fruta com Vinhos Portugueses | Prenda de Aniversário. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet
PACK 6 Doces de Fruta com Vinhos Portugueses | Prenda de Aniversário. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet
PACK 6 Doces de Fruta com Vinhos Portugueses | Prenda de Aniversário. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet
PACK 6 Doces de Fruta com Vinhos Portugueses | Prenda de Aniversário. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet
PACK 6 Doces de Fruta com Vinhos Portugueses | Prenda de Aniversário. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet
PACK 6 Doces de Fruta com Vinhos Portugueses | Prenda de Aniversário. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet
PACK 6 Doces de Fruta com Vinhos Portugueses | Prenda de Aniversário. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet
PACK 6 Doces de Fruta com Vinhos Portugueses | Prenda de Aniversário. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet
PACK 6 Doces de Fruta com Vinhos Portugueses | Prenda de Aniversário. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet
PACK 6 Doces de Fruta com Vinhos Portugueses | Prenda de Aniversário. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet
PACK 6 Doces de Fruta com Vinhos Portugueses | Prenda de Aniversário. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet
PACK 6 Doces de Fruta com Vinhos Portugueses | Prenda de Aniversário. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet

Douro Valley Experience Hamper No. 2

€34,50
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Douro Valley Experience Hamper No. 2

Explore the authentic flavors and traditions of the Douro Valley with the Douro Valley Experience Hamper No. 2. This premium hamper brings together the finest regional ingredients and artisanal products, celebrating the essence of one of Portugal's most iconic regions.

The Douro Valley flavors included in this hamper:

  • PACK of 3 Artisanal Jams – Houses of Ribeira do Porto
    • Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon, and Fortified Wine – 75g: A perfect blend of Portuguese flavors in one of the region's most iconic jams, with the unique aroma of Port wine.
    • Fig and Orange Extra Jam with Fortified Wine – 75g: The richness of fig meets the citrus freshness of orange, elevated by the sophistication of Port wine.
    • Blueberry Extra Jam with Vanilla and Fortified Wine – 75g: A refined jam that combines the fruity intensity of blueberries with the smoothness of vanilla and the richness of Port wine.
  • Extra Virgin Olive Oil Condiment with Douro Orange – 60ml: A premium olive oil infused with the vibrant flavor of Douro orange — perfect to enhance dishes and salads with a regional touch.
  • Douro Almond Cookie – 150g: Made in a traditional factory in the Douro Valley, these cookies reflect the authentic flavor of regional almonds, ideal for relaxed or sharing moments.
  • Dalva Tawny Port Wine – 375ml: A bottle of Tawny Port Wine from the renowned Dalva house, offering the rich and velvety flavor that defines Douro wines. Perfect to pair with desserts or enjoy on its own.

Authenticity: Each product in this hamper was carefully selected to reflect the very best of the Douro Valley — from artisanal jams to iconic wines.

Artisanal Quality: These products combine locally sourced ingredients with traditional techniques to deliver unmatched flavors.

Flavor Versatility: Ideal for tastings, moments of sharing, or as an elegant gift for any occasion.

Heritage and Tradition: A hamper that tells the story of the Douro in every detail — from its unique ingredients to its time-honored practices.

Take home or gift a true gastronomic experience with this exclusive hamper, celebrating the most authentic flavors of the Douro. Whether for lovers of artisanal jams, exceptional wines, or regional gastronomy, this is the perfect present.

Order now and enjoy the finest flavors of the Douro Valley!

 810 g (3 x 75 g + 60 ml + 150 g + 375ml) | 27.34 oz (3 x 2.65 oz + 2.03 oz + 5.29 oz + 12.07 oz)
35.8 x 20.5 x 12 cm | 14.09 x 8.07 x 24.72 in
Envios rápidos para todo o mundo.
Entregas em casa ou ponto pick up CTT.
Receba em 1 dia útil (Portugal continental, encomendas até às 14h em dias úteis).
Envie como presente com mensagem grátis e sem preço
Encomende online e levante nas lojas oficiais Porto ou Lisboa (grátis)
Crie o seu PACK3 Sabores a partir de 14,90€
Ingredientes

Fig and Orange Extra Jam with Liqueur Wine:

Fig, orange, sugar, port wine (contains sulphites), citrus pectin, and lemon juice. Allergens: contains sulphites. Prepared with 55g of fruit per 100g of jam. Net weight: 75g. Contains alcohol.

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine:

Pumpkin, sugar, orange, eucalyptus honey, cinnamon, port wine (contains sulphites), heather honey, citrus pectin, and lemon juice. Prepared with 55g of fruit per 100g. Net weight: 75g. Contains alcohol.

Blueberry Extra Jam with Vanilla and Liqueur Wine:

Blueberries, sugar, Port wine (contains sulphites), vanilla, citrus pectin, and lemon juice. May contain sulphur dioxide and sulphites. Prepared with 55g of fruit per 100g. Net weight: 75g. Contains alcohol.

Condiment Based on Extra Virgin Olive Oil with Douro Orange Flavours:

Extra virgin olive oil (99%), Douro orange (1%). Max. acidity: 0.25%.

Varieties: Madural, Cobrançosa, and Verdeal. Cold extracted product. Olive oil co-extracted during milling with Douro orange. Origin: Vila Flor, Trás-os-Montes, Portugal.

Almond Biscuit, Duriense:

Wheat flour, sugar, margarine, water, salt, emulsifier, acidulant, coloring, preservative, flavoring, almond, sodium, ammonium, caramel, butter flavoring, egg. Contains gluten, almond, and egg. May contain traces of milk, sulfites, sesame seeds, and soy.

Port Wine, Tawny, Dalva:

Traditional Douro grape varieties. Allergens: Contains sulfites. Alcohol content: 19% alc./vol.

Conservação

Fig and Orange Extra Jam with Liqueur Wine: Store in a cool, dry place. After opening, keep refrigerated and preferably consume within 21 days.

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine: Store in a cool, dry place. After opening, refrigerate and consume preferably within 21 days.

Blueberry Extra Jam with Vanilla and Liqueur Wine: Store in a cool, dry place. After opening, keep refrigerated and preferably consume within 21 days.

Condiment Based on Extra Virgin Olive Oil with Douro Orange Flavours: Store in a cool place away from direct light.

Almond Biscuit, Duriense:

Port Wine, Tawny, Dalva:

Informação Nutricional

Fig and Orange Extra Jam with Liqueur Wine:

Nutritional information per 100g: energy 183.7kcal/767.5kj; carbohydrates 45.2g; of which sugars 44.4g; fat 0.26g; of which saturates 0.05g; protein 0.59g; salt 0.021g.

Allergens: Contains sulphites.

Nutrition Facts Per 100g
Energy 26 kcal
Fat <.5g (0% DV)
of which
- saturated fat 		0g (0% DV)
Carbohydrates 6g (2% DV)
of which
- sugars 		6g
Protein <1g (0% DV)
Salt 3mg (0% DV)

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine:

Nutritional information per 100g: energy 768 kJ/184 kcal; fat 0.2g; of which saturated fat 0.0g; carbohydrates 45.5g; of which sugars 44.9g; protein 0.4g; salt 0.0g.

Allergens: Contains sulphites.

Nutrition Facts Per 100g
Energy 27 kcal
Fat <.5g (0% DV)
of which
- saturated fat 		0g (0% DV)
Carbohydrates 7g (2% DV)
of which
- sugars 		6g
Protein <1g (0% DV)
Salt 3mg (0% DV)

Blueberry Extra Jam with Vanilla and Liqueur Wine:

Nutritional information per 100g: energy 196.7kcal/822.5 kj; carbohydrates 49.0 g; of which sugars 45.9 g; fat 0.168 g; of which saturates 0.0 g; protein 0.087 g; salt 0.018 g.

Allergens: Contains sulphites. May contain gluten.

Nutrition Facts Per 100g
Energy 29 kcal
Fat <.5g (0% DV)
of which
- saturated fat 		0g (0% DV)
Carbohydrates 7g (2% DV)
of which
- sugars 		6g
Protein <1g (0% DV)
Salt 0mg (0% DV)

Condiment Based on Extra Virgin Olive Oil with Douro Orange Flavours:

Average nutritional declaration per 100 ml: energy 3379 kJ/ 821 kcal; fat 91.2 g; of which saturated fat 13.1 g; carbohydrates 0.0 g; of which sugars 0.0 g; protein 0.0 g; salt 0.0 g.

Almond Biscuit, Duriense:

Average values per 100g: Energy 1770kJ/419kcal; Fat 9g, of which saturates 3.82g; Carbohydrates 76.7g, of which sugars 36.9g; Protein 6.64g; Salt 0.35g.

Nutrition Facts Per 100g
Energy 419kcal kcal
Fat 9g
of which
- saturated fat 		3.82g
Carbohydrates 76.7g
of which
- sugars 		36.9g
Protein 6.64g
Salt N/D

Port Wine, Tawny, Dalva:

Douro Valley Experience Hamper No. 2

Douro Valley Experience Hamper No. 2

€34,50

Uma viagem pelos sabores mais autênticos do Vale do Douro.

O Cabaz Experiência do Vale do Douro n.º 2 reúne uma seleção criteriosa de produtos portugueses que refletem a riqueza gastronómica de uma das regiões vinícolas mais emblemáticas do mundo. Entre doces artesanais, Vinho do Porto, azeite aromatizado, queijo tradicional e biscoitos regionais, cada elemento foi escolhido para proporcionar uma experiência de degustação harmoniosa e sofisticada.

O PACK Doces Artesanais Casas da Ribeira Porto convida a descobrir três combinações distintas onde a fruta portuguesa se une ao Vinho Licoroso. O doce de Abóbora com Laranja, Mel de Rosmaninho e Eucalipto, Canela e Vinho Licoroso apresenta um perfil rico e especiado; o Doce Extra de Figo e Laranja com Vinho Licoroso oferece notas intensas e envolventes; e o Doce Extra de Mirtilo com Baunilha e Vinho Licoroso destaca-se pela elegância da fruta e pela suavidade aromática da baunilha.

A complementar esta seleção surge o Condimento à Base de Azeite Virgem Extra com Sabor a Laranja do Douro, cuja frescura cítrica valoriza tábuas de queijo, saladas, peixe ou pão artesanal. O Queijo de Vaca Amanteigado Dom Villas acrescenta uma textura cremosa e um sabor intenso, enquanto o tradicional Biscoito de Amêndoa Duriense proporciona uma nota crocante que harmoniza naturalmente com os restantes sabores do cabaz.

A experiência termina com o Vinho do Porto Tawny Dalva, envelhecido em madeira, elegante e equilibrado, cujas notas de frutos secos, baunilha e fruta madura acompanham de forma exemplar os doces, o queijo e os biscoitos. Um cabaz pensado para surpreender apreciadores da gastronomia portuguesa, ideal para oferecer ou para celebrar momentos especiais com a autenticidade e o carácter do Vale do Douro.

Sugestões de Uso

Prenda para o Pai, Experiências Gourmet 100% Portuguesas, meia.dúzia® Sabores de Portugal

Fig and Orange Extra Jam with Liqueur Wine

Brie de Meaux & Brie de Melun

Excellent with Brie de Meaux PDO and Brie de Melun PDO. The buttery creaminess of the cheese contrasts beautifully with the wine-infused fig and the freshness of orange.

Goat Cheese & Fresh Cheeses

Pairs very well with Transmontano Goat Cheese PDO and mild fresh cheeses, creating a balanced tasting experience between acidity, ripe fruit, and creamy texture.

Ricotta Cheesecake

Perfect in ricotta cheesecake. The citrus-wine profile of the jam adds depth and elegance to the freshness of the cheese.

Dark Chocolate & Nuts

Pairs beautifully with dark chocolate, walnuts, almonds, and more intense desserts, where the Port Wine gains greater expression.

Tarts & Buttery Pastries

Ideal in fig tarts, galettes, buttery cakes, and fine pastries with puff pastry or shortcrust dough.

Artisanal Bread & Crisp Toasts

Spread over rustic bread, toasted brioche, or crisp toasts, it transforms simple combinations into more sophisticated tastings.

Ice Cream & Creamy Desserts

Excellent with vanilla, cream, or mascarpone ice cream, creating contrast between cold, creaminess, and warm wine notes.

Wine Pairing

Pairs particularly well with Tawny or Ruby Port Wine during slower and more gastronomic tasting moments.

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine

Aged & Intense Cheeses

Excellent with Serra da Estrela DOP Cheese, Manchego, and Leyden. The sweetness of pumpkin, honey, and Port Wine balances salty, intense, and aromatic cheeses.

Ricotta Cheese & Fresh Cheeses

Pairs beautifully with ricotta cheese and fresh cheeses, creating a softer, creamier, and more traditional combination.

Bread, Toast & Scones

Ideal on rustic bread, artisan toast, and scones. The creamy texture and cinnamon aroma create a warm and comforting tasting experience.

Tarts & Baked Desserts

Perfect in tarts, simple cakes, pumpkin desserts, and baked sweets, where it enhances notes of honey, citrus, and spices.

Cheesecake & Creamy Desserts

Excellent in cheesecake, plain yogurt, and creamy desserts, creating contrast between dairy freshness, honeyed sweetness, and a vinous finish.

Traditional Breakfast

Works beautifully on toast, multigrain bread, and more comforting breakfasts, especially with black tea or warm herbal infusions.

Nuts & Autumn Moments

Pairs wonderfully with walnuts, almonds, and toasted hazelnuts, enhancing the jam’s warm, traditional, and spiced character.

Port Wine Pairing

Can be served with Tawny or Ruby Port Wine, on cheese boards, desserts, or during longer tasting moments.

PACK 6 Doces com Vinhos Portugueses | Presente para o Pai, Experiências Gourmet 100% Portuguesas, meia.dúzia® Sabores de Portugal

Blueberry Extra Jam with Vanilla and Liqueur Wine

Portuguese & Goat Cheeses

Excellent with Transmontano Goat Cheese PDO and Azeitão PDO Cheese. The freshness of blueberry balances the creaminess, while the Port wine adds depth.

Fresh & Creamy Cheeses

Pairs beautifully with Castelo Branco Fresh Cheese, Camembert PDO, and Gouda PGI, creating a smooth, fruity, and elegant tasting experience.

Cheesecake & Panna Cotta

Perfect in cheesecake and panna cotta. The vanilla enhances the creaminess, while the blueberry adds acidity and color.

Waffles, Crepes & Premium Brunch

Ideal on waffles, crepes, and more delicate pancakes, especially with natural yogurt, cream cheese, or fresh fruit.

Dark Chocolate & Chocolate Cakes

Pairs beautifully with chocolate cakes, brownies, and cocoa desserts. The blueberry brings acidity, the vanilla softens, and the Port wine extends the finish.

Red Berry Tarts

Excellent as an aromatic layer in red berry tarts, thin tarts, and desserts with buttery pastry.

Artisan Ice Creams

Works very well with cream, vanilla, or yogurt ice cream, creating contrast between cold, creaminess, fruit, and wine notes.

Wine Pairing

Ideal to pair with Ruby or Tawny Port wine or other wine pairings with desserts and creamy cheeses.

Condimento à Base de Azeite Virgem Extra com Sabor a Laranja do Douro meia.dúzia®

Condiment Based on Extra Virgin Olive Oil with Douro Orange Flavours

Duck & Roasted Meats

Extraordinary over roasted duck, pink duck breast, caramelized chicken, or meats with smoky and toasted notes.

Cheeses & Burrata

Perfect with creamy burrata, aged cheese, buttery goat cheese, or Mediterranean cheese boards.

Caramelized Vegetables

Pairs especially well with roasted carrots, pumpkin, sweet potatoes, and oven-caramelized vegetables.

Chocolate & Desserts

Surprising over dark chocolate, chocolate mousse, citrus cake, vanilla ice cream, or Mediterranean desserts with nuts.

Mediterranean Salads

Ideal for salads with arugula, walnuts, fresh figs, citrus fruits, cheese, and aromatic herbs.

The Ingredients

Fig and Orange Extra Jam with Liqueur Wine

The intense sweetness of Trás-os-Montes honey drop fig meets the freshness of Algarve orange and the wine depth of Port in an irresistibly sophisticated combination.

Fig and Orange Extra Jam with Liqueur Wine
Port Wine
Pingo de Mel Fig from Trás-os-Montes
Algarve Orange PGI

As Origens dos Ingredientes

Descubra as origens dos principais ingredientes do Douro Valley Experience Hamper No. 2.

Olive Oil from Vila Flor, Trás-os-Montes

The intense authenticity of Trás-os-Montes

Extra Virgin Olive Oil from Vila Flor, Trás-os-Montes, is born from the combination of the native Madural, Cobrançosa, and Verdeal Transmontana olive varieties. Cold extracted and unrefined, it presents acidity below 0.3%, high levels of polyphenols, and a complex sensory profile marked by green notes, balanced bitterness, and aromatic freshness. A premium Portuguese olive oil deeply connected to the olive-growing tradition of Trás-os-Montes.

Read More

Honey Drop Fig

Portugal’s Sweetest Fig

The Honey Drop Fig from Trás-os-Montes stands out for its intense sweetness and soft texture. With juicy and rich pulp, it offers a deep and naturally sugary flavor. Grown in inland Portugal, it is ideal for fresh consumption or traditional sweets.

Read More

Algarve Orange PGI

The Juice of the Algarve Sun

The Algarve Orange PGI stands out for its exceptional juiciness, sweet flavor, and intense aroma. Produced in southern Portugal, it benefits from unique climatic conditions that ensure superior quality. It is ideal for fresh consumption and natural juices.

Read More

Pumpkin

A mild flavor and creamy texture that define tradition.

Pumpkin is an essential ingredient in Portuguese cuisine, featured in both sweet and savory recipes. It stands out for its soft texture and naturally sweet flavor. It is widely used in jams, soups, and traditional desserts. Its versatility allows the creation of comforting dishes full of identity.

Read More

Organic Blueberry from Vila Nova de Famalicão

Small, Intense, and Natural

Organic Blueberry from Vila Nova de Famalicão stands out for its balanced flavor between sweetness and acidity, with a firm and juicy texture. Organically grown, it is rich in antioxidants and ideal for fresh consumption, desserts, and healthy snacks.

Read More

Port Wine

Portugal’s Timeless Classic

Port Wine is a Portuguese fortified wine, rich and aromatic, available in styles such as Ruby, Tawny, and White. It stands out for its sweetness, complexity, and tradition.

Read More

Cinnamon

Warm, Sweet, and Comforting

Cinnamon is a spice with a sweet flavor and intense aroma, widely used in pastry, beverages, and traditional recipes. It stands out for its warm character and versatility in the kitchen.

Read More

Vanilla

Sweet, Intense, and Unmistakable

Vanilla is a spice with a sweet and sophisticated aroma, widely used in pastry and desserts. It stands out for its aromatic intensity and ability to enhance flavors.

Read More

Frequently Asked Questions

Fig and Orange Extra Jam with Liqueur Wine

IS THIS FLAVOR MORE WINE-FORWARD OR MORE FRUITY?
It is a balance between both. The fig appears intense and honeyed, the orange brings freshness, and the Port Wine adds wine depth and a lingering finish.
IS THE PORT WINE VERY NOTICEABLE?
Yes. It adds aromatic warmth, depth, and a very distinctive wine elegance, without hiding the fig flavor.
WHAT MAKES THIS COMBINATION SPECIAL?
The union of Trás-os-Montes honey drop fig, Algarve Orange PGI, and Port Wine creates a more sophisticated, citrusy, and gastronomic profile than a traditional fig jam.
WHICH CHEESES DOES IT PAIR BEST WITH?
It pairs especially well with Brie de Meaux PDO, Brie de Melun PDO, Transmontano Goat Cheese PDO, and mild fresh cheeses.
DOES IT WORK WELL WITH CHEESECAKE?
Yes. It is particularly interesting in ricotta cheesecake, where the freshness of the cheese balances the intensity of the fig and Port Wine.
DOES IT PAIR WELL WITH DARK CHOCOLATE?
Yes. The fig, orange, and Port Wine create a very elegant combination with dark chocolate and cocoa desserts.
WHICH DESSERTS HIGHLIGHT THIS JAM BEST?
Ricotta cheesecake, fig tarts, galettes, vanilla ice cream, buttery cakes, and desserts with nuts highlight this profile beautifully.
IS IT A MORE INTENSE OR FRESHER FLAVOR?
It is mainly intense and enveloping, but Algarve Orange PGI adds enough freshness to balance the richness of the fig and wine.
DOES IT CONTAIN ALCOHOL?
Yes. It contains Port Wine.
DOES IT CONTAIN SULFITES?
Yes. This product contains sulfites.
DOES IT CONTAIN GLUTEN?
No, this product does not contain gluten.
DOES IT CONTAIN LACTOSE?
No, this product does not contain lactose.
IS IT VEGAN?
Yes, this product is plant-based and suitable for vegan diets.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. This product is produced without preservatives, colorings, or artificial additives.

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Liqueur Wine

IS THIS FLAVOR SIMILAR TO TRADITIONAL PUMPKIN JAM?
Yes, but with a richer and more sophisticated profile. It keeps the traditional pumpkin and cinnamon base, with added depth from the orange, Portuguese honeys, and Port Wine.
CAN YOU TASTE THE PORT WINE?
Yes. It adds a warm, lingering vinous finish without overpowering the smoothness of the pumpkin or the aromatic honey notes.
DOES THE HONEY MAKE THE FLAVOR MORE INTENSE?
Yes. Heather honey adds a delicate floral note, while eucalyptus honey brings aromatic freshness, making the profile more complex.
WHICH CHEESES PAIR BEST WITH IT?
It pairs especially well with Serra da Estrela DOP Cheese, Manchego, Leyden, ricotta cheese, and fresh cheeses.
DOES IT WORK WELL WITH SCONES AND BREAD?
Yes. It is excellent on scones, rustic bread, artisan toast, and breakfast toast, where the creamy texture and cinnamon stand out.
WHICH DESSERTS PAIR BEST WITH THIS JAM?
Tarts, cheesecakes, simple cakes, baked desserts, plain yogurt, and spoon desserts beautifully enhance its honeyed, citrusy, and vinous profile.
IS THIS A FLAVOR BETTER SUITED FOR AUTUMN AND WINTER?
The warm profile of cinnamon, honey, and Port Wine makes it especially comforting during colder months, although it works beautifully all year round.
DOES IT CONTAIN ALCOHOL?
Yes. It contains Port Wine.
DOES IT CONTAIN SULPHITES?
Yes. This product contains sulphites.
DOES IT CONTAIN GLUTEN?
No, this product does not contain gluten.
DOES IT CONTAIN LACTOSE?
No, this product does not contain lactose.
IS IT VEGAN?
No. This product contains honey, so it is not suitable for vegan diets.
IS IT VEGETARIAN?
Yes, it is suitable for vegetarian diets.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. This product is made without artificial colorings, preservatives, or additives.

Blueberry Extra Jam with Vanilla and Liqueur Wine

IS THIS FLAVOR FRESHER OR MORE INTENSE?
It is more intense and velvety. The blueberry brings freshness and acidity, but the vanilla and Port wine make the profile deeper, smoother, and more enveloping.
CAN THE PORT WINE BE TASTED?
Yes. The Port wine adds aromatic depth and an elegant wine-inspired finish without hiding the natural intensity of the blueberry.
DOES THE VANILLA MAKE THE FLAVOR SWEETER?
Vanilla adds smoothness and a creamy sensation, but it does not make the jam overly sweet. It helps balance the blueberry’s acidity.
WHICH CHEESES DOES IT PAIR BEST WITH?
It pairs very well with Transmontano Goat Cheese PDO, Azeitão PDO Cheese, Castelo Branco Fresh Cheese, Camembert PDO, and Gouda PGI.
DOES IT GO WELL WITH CHOCOLATE?
Yes. It is especially interesting with dark chocolate, chocolate cakes, brownies, and cocoa desserts because the blueberry acidity contrasts with the intensity of chocolate.
WHICH DESSERTS ENHANCE THIS JAM THE MOST?
Cheesecake, panna cotta, waffles, crepes, artisan ice creams, red berry tarts, and chocolate cakes enhance this fruity, wine-inspired, and velvety profile beautifully.
IS IT SUITABLE FOR A CHEESE BOARD?
Yes. It works very well on boards with creamy cheeses, goat cheese, Camembert, and medium-intensity cheeses.
WHAT MAKES THIS COMBINATION SPECIAL?
The union of blueberry, vanilla, and Port wine creates a deeper, more elegant, and gastronomic jam than a traditional blueberry jam.
DOES IT CONTAIN ALCOHOL?
Yes. It contains Port wine.
DOES IT CONTAIN SULFITES?
Yes. This product contains sulfites.
DOES IT CONTAIN GLUTEN?
It may contain traces of gluten due to the vanilla.
DOES IT CONTAIN LACTOSE?
No, this product does not contain lactose.
IS IT VEGAN?
Yes, this product is plant-based and suitable for vegan diets.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. This product is produced without preservatives, artificial colorings, or additives.

Condiment Based on Extra Virgin Olive Oil with Douro Orange Flavours

WHAT MAKES THIS CONDIMENT WITH DOURO ORANGE UNIQUE?
It stands out for its elegant integration of citrus freshness, subtle sweetness, and the aromatic depth of Portuguese olive oil.
WHAT DOES CO-EXTRACTION MEAN?
It means the orange is extracted together with the olives during milling, allowing the citrus essential oils to integrate naturally directly into the olive oil.
IS THE ORANGE FLAVOR VERY SWEET?
No. The profile is balanced and gastronomic, prioritizing aromatic freshness and natural citrus notes rather than intense sweetness.
WHAT AROMATIC PROFILE DOES IT PRESENT?
It presents notes of fresh orange peel, citrus blossom, green leaf, and delicate nuances of ripe fruit.
WHICH OLIVE VARIETIES ARE USED?
It is produced from the Portuguese olive varieties Madural, Cobrançosa, and Verdeal.
IS THE OLIVE OIL COLD EXTRACTED?
Yes. It is exclusively cold extracted to preserve all the aromatic freshness and authenticity of the olive oil.
WHICH DISHES PAIR BEST WITH IT?
It pairs especially well with duck, burrata, aged cheese, caramelized vegetables, dark chocolate, and Mediterranean salads.
CAN IT BE USED IN DESSERTS?
Yes. It pairs surprisingly well with dark chocolate, citrus cake, vanilla ice cream, and Mediterranean desserts.
DOES IT WORK WELL IN SAVORY CUISINE?
Yes. Its citrus freshness and aromatic depth make it extremely versatile in both savory and sweet dishes.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL ADDITIVES?
No. This product is made without preservatives, colorings, or artificial additives.
WHAT IS THE ORIGIN OF THIS CONDIMENT?
It is produced in Vila Flor, in the Trás-os-Montes region of Portugal.

Almond Biscuit, Duriense

WHAT MAKES THE DURIENSE ALMOND BISCUIT UNIQUE?
The presence of real almond pieces provides texture, aroma, and a more authentic flavor than a biscuit made with almond flavoring alone.
IS THE ALMOND FLAVOR INTENSE?
It is elegant and natural. The almond appears in a balanced way, with toasted and lightly buttery notes that linger on the finish.
IS THE TEXTURE CRUNCHY?
Yes. The dough is light and crunchy, complemented by small almond pieces that add contrast and richness to the texture.
IS IT A VERY SWEET BISCUIT?
It offers a pleasant and balanced sweetness, allowing the almond flavor to remain the star of the experience.
WHICH BEVERAGES PAIR BEST WITH IT?
It pairs particularly well with espresso, cappuccino, black tea, Earl Grey tea, Tawny Port wine, and nut liqueurs.
WHICH CHEESES PAIR WELL WITH THIS BISCUIT?
It is especially enjoyable with buttery cheeses, mild aged sheep's milk cheese, Brie, and soft-ripened cheeses.
CAN IT BE USED IN DESSERTS?
Yes. It can accompany ice cream, mousses, semifreddos, or be used as a crunchy element in Portuguese-inspired desserts.
WHY IS ALMOND SO WIDELY USED IN TRADITIONAL PASTRY MAKING?
Almond provides aromatic richness, texture, and a delicately toasted flavor that has been part of many Portuguese pastry specialties for centuries.
WHO PRODUCES THESE BISCUITS?
They are produced by Fábrica Duriense, founded in 1956 in Marco de Canaveses and recognized for its tradition of artisanal biscuit production.
IS THIS BISCUIT MORE BUTTERY OR MORE FRUITY?
It is clearly oriented toward buttery and nutty notes, with almond playing the leading role.
DOES IT CONTAIN ALMOND?
Yes. Almond is included as an ingredient in the recipe.
DOES IT CONTAIN GLUTEN?
Yes. It contains wheat flour and therefore gluten.
DOES IT CONTAIN EGG?
Yes. It contains egg in its composition.
CAN IT CONTAIN OTHER ALLERGENS?
It may contain traces of milk, sulfites, sesame seeds, and soy.

Port Wine, Tawny, Dalva

WHAT TYPE OF PORT WINE IS DALVA TAWNY?
It is a Tawny Port Wine made from traditional Douro grape varieties and aged in wood for three to five years.
WHAT IS THE ALCOHOL CONTENT OF THIS WINE?
It has an alcohol content of 19% alc./vol.
WHAT IS THE AROMATIC PROFILE OF THIS TAWNY PORT?
It reveals aromas of fresh fruit, dried fruit, and delicate vanilla notes developed during oak aging.
WHAT DOES THIS TAWNY PORT TASTE LIKE?
On the palate, it offers excellent balance, a smooth texture, and a pleasant finish with notes of cherry.
HOW LONG IS IT AGED IN WOOD?
Dalva Tawny Port is aged in wooden casks for three to five years, developing greater smoothness and aromatic complexity.
WHAT IS THE 'ANGELS' SHARE'?
It is the natural evaporation process that occurs during barrel aging, contributing to the wine's concentration and aromatic development.
WHAT IS THE IDEAL SERVING TEMPERATURE?
It is best served slightly chilled, between 12 ºC and 13 ºC (54–55 ºF).
WHICH DESSERTS PAIR BEST WITH IT?
It pairs especially well with caramel, vanilla, cream, pudding, and other delicate desserts.
CAN IT BE ENJOYED ON ITS OWN?
Yes. It is an excellent Port Wine to savor on its own, allowing its full aromatic richness to shine.
WHO IS THE WINEMAKER OF THIS WINE?
Dalva Tawny Port is crafted by winemaker José Manuel Sousa Soares.
WHICH GRAPE VARIETIES ARE USED?
It is produced from traditional grape varieties of the Demarcated Douro Region.
DOES IT CONTAIN SULFITES?
Yes. This wine contains sulfites.
IS IT GLUTEN-FREE OR LACTOSE-FREE?
Yes. Dalva Tawny Port is gluten-free and lactose-free.
WHAT MAKES THIS TAWNY PORT DISTINCTIVE?
Its several years of oak aging give it a balanced profile with notes of dried fruit, vanilla, and an elegant cherry finish, characteristic of classic Tawny Ports.

Envios e Logística

WHAT IS THE DELIVERY TIME?
Delivery time varies depending on the shipping address.
  • Mainland Portugal: orders confirmed on business days before 2pm are delivered within 1 business day; after this time, within 2 business days.
  • Portuguese Islands: up to 5 business days.
  • Mainland Spain: up to 2 business days.
  • Spanish Islands: up to 12 business days.
  • Rest of the World: up to 5 business days.
WHAT IS THE SHIPPING COST?
Shipping costs depend on the destination and order weight:
  • Mainland Portugal: 3.90€ (free from 49€)
  • Portuguese Islands: 9.20€ (free from 99€)
  • Mainland Spain: 4.48€ (free from 49€)
  • Spanish Islands: from 13.32€
  • Europe: from 24.90€
  • USA and Canada: 56.01€
  • Rest of the world: calculated at checkout (shipping available from 50€)
HOW CAN I PICK UP MY ORDER IN STORE?
You can select the Store Pickup option at checkout and collect your order after receiving confirmation.
  • Porto
    Rua de Santa Catarina, 1
    Opening hours: 10am–8pm
    Contacts: 222 080 025 | loja3@meiaduzia.pt
  • Lisbon
    Rua de Santa Justa, 96
    Opening hours: 10am–8pm
    Contacts: 218 262 668 | loja4@meiaduzia.pt
  • Vila Nova de Famalicão (headquarters and factory)
    Rua de Bouças, 62
    Opening hours: 8:30am–1pm and 2pm–5:30pm
    Contacts: 252 111 845 | store@meiaduzia.pt
HOW CAN I CHOOSE PICKUP AT A CTT POINT?
During checkout, select the Pick Up at CTT point option and choose the most convenient location.
Prenda para o Pai, Experiências Gourmet 100% Portuguesas, meia.dúzia® Sabores de Portugal

Artisanal Production

At meia.dúzia®, every product is created through an artisanal production process that respects the natural rhythm of ingredients and prioritizes quality and authenticity above all else. Recipes are developed in small batches, allowing rigorous control of every stage and ensuring that each flavor preserves the authenticity of the raw ingredients used.

The selection of ingredients is carried out with special attention to their origin, seasonality, and sensory profile. Portuguese fruits, aromatic herbs, honeys, olive oils, and other exceptional ingredients are carefully combined to create balanced recipes, where each element contributes to a unique gastronomic experience. The goal is not simply to produce, but to highlight what makes each ingredient special.

This commitment to artisanal production results in products that preserve genuine aromas, textures, and flavors. Each package represents the meeting point between tradition and innovation, combining artisanal expertise with a contemporary approach that brings the very best of Portugal to those seeking authentic and distinctive gastronomic experiences.

Flavors that tell the stories of Portugal, inspired by traditions, landscapes, and ingredients that are part of the Portuguese identity.

The Souvenirs of Portugal collection by meia.dúzia® celebrates the richness of Portuguese gastronomy through flavors that capture the essence of different regions, traditions, and iconic ingredients of the country. Each creation is a tribute to Portugal’s gastronomic and cultural heritage, transforming fruits, aromatic herbs, honey, olive oil, chocolate, and other exceptional ingredients into authentic and memorable sensory experiences.

More than a collection of flavors, this is a journey through the aromas and landscapes of Portugal. From the orchards of the Douro Valley to the slopes of Serra da Estrela, from the citrus groves of the Algarve to the fruits of Madeira, each selection seeks to preserve the identity of Portuguese ingredients, highlighting origins, traditional know-how, and cultural icons that reflect the nation’s diversity.

Created for those who appreciate authenticity, quality, and discovery, the Souvenirs of Portugal collection invites people to rediscover familiar flavors from a new perspective. These are flavors that awaken emotions, evoke memories, and create moments of sharing around the table, revealing Portugal through taste.