Travel Kit 6 Flavors (Jams, Chocolates, Spreads) – Portuguese Monuments – Christmas Gift

Creative Ideas for Using Each Flavor

The jams, pastes, and spreads in meia.dúzia® tubes are designed to transform simple recipes into experiences full of flavor, tradition, and creativity. Inspired by Portuguese cuisine and the art of entertaining, they adapt to any occasion — from appetizers to desserts, everyday meals to special celebrations.

These artisanal flavors are perfect for reinventing classic dishes, creating unexpected combinations, or adding an original touch to traditional recipes. A simple way to bring authenticity, innovation, and excitement to every meal.

Extra Strawberry Jam with Mint

The freshness of strawberries combined with the subtle herbal note of mint creates a light, aromatic, and versatile jam, ideal for delicate desserts and relaxed moments at the table.

• Plain or Greek yogurt: Stir in a spoonful for a fresh and balanced breakfast.
• Pancakes or waffles: Use as a light, aromatic topping.
• Cottage cheese or fresh cheese: The combination of creaminess and freshness is especially harmonious.
• Toast or rustic bread: Perfect for a simple, natural snack.
• Fruit salad: Use as a dressing to enhance flavors.
• Cheesecake or pavlova: Serve on top for a fruity, refreshing touch.

Extra Blueberry Jam with Lemon Balm

The intense flavor of blueberries, balanced by the citrusy freshness of lemon balm, creates an elegant combination that enhances desserts and tasting moments.

• Sponge cake or simple cake: Use as a filling or topping.
• Fresh or goat cheese: A classic pairing of sweet and lightly tart flavors.
• Crepes or pancakes: Fill for a light, aromatic dessert.
• Yogurt with granola: Adds fruity depth to breakfast.
• Rye toast: Ideal for a balanced snack.
• Cottage cheese tart: Serve on the side to complement the soft sweetness of the traditional jam.

São Tomé Dark Chocolate Cream with Azores Pineapple

The contrast between intense chocolate and the tropical freshness of pineapple creates an exotic and balanced combination, perfect for creative desserts.

• Pastel de nata: Add a small amount in the center for an original twist.
• Chocolate cake or sponge cake: Use as a filling or topping.
• Pancakes, waffles, or crepes: Spread generously for a special brunch.
• Vanilla or coconut ice cream: Creates a fresh and intense contrast.
• Cookies or biscuits: Perfect to accompany coffee or tea.
• Fresh fruit: Especially pairs well with banana, strawberry, or pineapple.

São Tomé Dark Chocolate Cream with Strawberry and Chili

An intense and surprising combination where chocolate, fruit, and a touch of heat create a sophisticated and immersive experience.

• Brownies or chocolate cakes: Use as a topping or filling to intensify flavor.
• Crepes or waffles: The sweet-spicy contrast makes the experience more interesting.
• Vanilla ice cream: The warm chili note enhances the creaminess of the ice cream.
• Fresh strawberries: Reinforces the fruity element and balances the chocolate’s intensity.
• Brioche or sweet bread: Ideal for an indulgent snack.
• Dessert platter: Serve as a dip for fruit, cookies, or marshmallows.

Red Pepper Chutney

Colorful and full of character, this red pepper chutney offers a sweet-and-sour, aromatic profile, perfect for balancing savory dishes and adding a special touch to appetizers.

• Cheese and charcuterie board: Use as a dip to contrast intense flavors.
• Roasted or grilled meats: Serve as a side sauce.
• Baked cod: Adds a sweet and tangy note that enhances the dish.
• Burgers or sandwiches: Replaces traditional sauces with a gourmet touch.
• Roasted vegetables: Mix in before serving for more flavor intensity.
• Toast or bruschetta: A perfect base for quick and creative appetizers.

Galega Olive and Fig Paste

The balance between the savory Galega olive and the sweetness of figs creates a rich and versatile paste, perfect for appetizers and Mediterranean-style combinations.

• Rustic bread or cornbread: The simplest and most authentic way to enjoy it.
• Cheese board: Especially pairs well with aged or goat cheeses.
• Prosciutto or cured meats: Balances intensity and saltiness.
• Toast or crackers: Ideal for elegant starters.
• Salads with cheese and nuts: Can be used as a base for a dressing.
• Gourmet sandwiches: Adds depth and a sophisticated sweet-savory profile.

Flavors That Transform Every Moment

The Travel Kit 6 Flavors – Portuguese Monuments invites you to explore creativity in the kitchen and add a special touch to every meal. Each tube allows you to reinvent recipes with authenticity, balance, and sophistication.

Whether entertaining at home, creating new flavor combinations, or giving as a gift, this kit celebrates the pleasure of savoring Portugal — in every season and at any time of the year.

Authentic Origins: Ingredients with Portuguese Identity

The distinctive character of the Travel Kit 6 Flavors (Jams, Chocolates, Spreads) – Portuguese Monuments – Christmas Gift comes from the origin of its ingredients. Each fruit, olive, and aromatic element is chosen for its connection to its territory, its seasonal cycle, and its quality standards, certified by labels such as PDO and PGI. Each tube carries a place, a climate, and a unique know-how.

By tasting these jams, olive pastes, and chocolate spreads, you travel through orchards, olive groves, and vineyard slopes. It’s a sensory journey through Portuguese gastronomy, where tradition and careful selection come together to reveal genuine and memorable flavors.

Azores Pineapple PDO

Grown exclusively on São Miguel Island in glass greenhouses using traditional techniques, the Azores Pineapple ripens slowly until it reaches perfection. This extra time results in a vibrant tropical profile, with marked sweetness and fresh acidity that brightens every combination.

With Protected Designation of Origin status, this pineapple is an emblem of São Miguel’s agriculture. Its aromatic purity and juicy texture add elegance to desserts and create perfect contrasts with cocoa and spice notes.

Galega Olive from Beira Baixa PGI

The Galega Olive is a historic variety from Beira Baixa, often handpicked and cured following methods passed down through generations. With PGI certification, it is distinguished by its buttery texture and mild flavor — ideal for smooth preparations and refined pairings.

Its clean, delicate profile connects the field to the table: in paste form, it enhances rustic breads, cheeses, and white meats while preserving the authenticity of Beira Baixa’s olive groves.

São Tomé Dark Chocolate

Selected from São Tomé-origin cocoa, this dark chocolate stands out for its purity and depth. The island’s tropical conditions give it hints of nuts and spices, with a refined bitterness that defines our sophisticated chocolate spreads.

The choice of this cocoa honors a shared history of routes and knowledge, building bridges between traditions and crafting a contemporary and intense sensory profile.

Portugal in Every Ingredient

The components of the Travel Kit 6 Flavors (Jams, Chocolates, Spreads) – Portuguese Monuments – Christmas Gift are more than ingredients: they are territories, methods, and memories condensed into flavor. The commitment to PDO/PGI ingredients and artisanal practices ensures authenticity and respect for origin.

Choosing this collection means celebrating Portugal’s agricultural diversity and bringing to the table a Portuguese gastronomic experience filled with identity, quality, and a true sense of place in every tube.