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canapés de queijo curado com figo seco e compota de figo e laranja com canela meia.dúzia®

PACK 6 Doces de Fruta com Vinhos Portugueses | Prenda de Aniversário. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet

Miminho de Aniversário | Prenda de Anos. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet

PACK 6 Special Christmas Edition – Colorful Christmas Balls

Name: PACK 6 Special Christmas Edition – Colorful Christmas Balls
Brand: meia.dúzia®
SKU: 5600364943125
Price: 29.90 EUR
Availability: InStock

€29,90

Tax included. Shipping calculated at checkout.

The Pack 6 Special Christmas Edition – Colorful Christmas Balls is a refined and festive collection of artisanal jams, carefully selected to add a touch of sophistication to your Christmas celebration. Each tube is a unique expression of flavor and premium quality.

Indulge in the following variety of flavors:

Bravo de Esmolfe Apple Extra Jam with Mint and Port Wine - 75g
Fig and Orange Extra Jam with Cinnamon (Great taste Award 2017, UK – 1 UK) - 75g
Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond - 75g
Fundão Cherry Extra Jam with Brandy - 75g
Rocha Pear and Redcurrant Jam with Melissa and Pink Pepper - 75g
Blueberry Extra Jam with Vanilla and Port Wine - 75g

Meia.dúzia® jams in tubes are number 1 in the world and were awarded with flavor and innovation awards in 2014 and 2016 in Madrid at the Madrid Gourmet Salon, ITQI Superior Taste Awards 2015 and 2016 in Brussels, and GREAT TASTE in the UK in 2015 and 2017.

Discover more than 25 flavors of these gourmet jams in tubes, including traditional flavors and exclusive and bold flavors, flavors for vegans, gluten-free and lactose-free.
The Production Method: Fruit sweets are prepared by hand, in batches of a maximum of 40kg and in pans, with fruits from various regions of Portugal, with more than 55% fruit, without added additives and preservatives and with a reduced amount of sugar, maintaining and preserving traditional methods.
Packaging Advantages: The packaging is practical, easy to use and spreadable, without the need to use a spoon. They are more hygienic, easy to transport, and you can take them to work, school and take a break with lots of flavor. They are opaque, with no product contact with light, reduced contact with air after opening, reducing oxidation and increasing the product's lifespan.
Packaging recycling: Our packaging is made with more than 99.7% infinitely recycled aluminum, without losing quality and without having to extract more from Nature. Place in the yellow metal recycling bin.
Storage and Conservation: Store at room temperature, after opening it should be stored in the cold, in the refrigerator.

450g (6 x 75g) | 15.90oz (6 x 2.65oz)

18.5 x 18.8 x 3cm | 7.28 x 7.40 x 1.18 in

Quantity

Envios rápidos para todo o mundo.

Entregas em casa ou ponto pick up CTT.

Receba em 1 dia útil (Portugal continental, encomendas sem personalização, confirmadas até às 12h em dias úteis).

Envie como presente com mensagem grátis e sem preço

Encomende online e levante nas lojas oficiais Porto, Lisboa ou Funchal (grátis)

Crie o seu PACK3 Sabores a partir de 14,90€

Ingredientes

Bravo de Esmolfe Apple Extra Jam with Mint and Liqueur Wine:

Apple, sugar, mint, port wine (contains sulfites), citrus pectin, and lemon juice. Prepared with 55g of fruit per 100g of jam. Contains alcohol.

Fig and Orange Extra Jam with Cinnamon:

Fig, orange, sugar, cinnamon, citrus pectin, and lemon juice. Prepared with 55g of fruit per 100g of jam.

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond:

Pumpkin, sugar, orange, eucalyptus honey, almond, cinnamon, rosemary honey, citrus pectin and lemon juice. Prepared with 55g of fruit per 100g. Allergens: Contains almond.

Fundão Cherry Extra Jam with Brandy:

Fundão cherry, sugar, brandy (contains sulfites), citrus pectin, and lemon juice. Prepared with 55g of fruit per 100g of jam. Contains alcohol.

Rocha Pear and Redcurrant Jam with Melissa and Pink Pepper:

Pear, redcurrant, sugar, melissa, pink pepper, citrus pectin, and lemon juice. Prepared with 55g of fruit per 100g.

Blueberry Extra Jam with Vanilla and Liqueur Wine:

Blueberries, sugar, Port wine (contains sulphites), vanilla, citrus pectin, and lemon juice. May contain sulphur dioxide and sulphites. Prepared with 55g of fruit per 100g. Contains alcohol.

Conservação

Bravo de Esmolfe Apple Extra Jam with Mint and Liqueur Wine: Store in a cool and dry place. After opening, refrigerate and preferably consume within 21 days.

Fig and Orange Extra Jam with Cinnamon: Store in a cool, dry place. After opening, keep refrigerated and preferably consume within 21 days.

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond: Store in a cool, dry place. After opening, refrigerate and preferably consume within 21 days.

Fundão Cherry Extra Jam with Brandy: Store in a cool, dry place. After opening, keep refrigerated and preferably consume within 21 days.

Rocha Pear and Redcurrant Jam with Melissa and Pink Pepper: Store in a cool, dry place. After opening, refrigerate and preferably consume within 21 days.

Blueberry Extra Jam with Vanilla and Liqueur Wine: Store in a cool, dry place. After opening, keep refrigerated and preferably consume within 21 days.

Informação Nutricional

Bravo de Esmolfe Apple Extra Jam with Mint and Liqueur Wine:

Nutritional information per 100g: energy 162.1 kcal/677.4 kj; carbohydrates 40.2g; of which sugars 39.6g; fat 0.28g; of which saturated 0.06g; protein 0.13g; salt 0.021g.

Allergens: Contains sulfites.

Nutrition Facts	Per 100g
Energy	24 kcal
Fat	<.5g (0% DV)
of which - saturated fat	0g (0% DV)
Carbohydrates	6g (2% DV)
of which - sugars	6g
Protein	<1g (0% DV)
Salt	3mg (0% DV)

Fig and Orange Extra Jam with Cinnamon:

Nutritional information per 100g: energy 175.3 kcal/732.4 kJ; carbohydrates 43.4 g; of which sugars 42.6 g; fat 0.319 g; of which saturated fat 0.061 g; protein 0.633 g; salt 0.02 g.

Nutrition Facts	Per 100g
Energy	26 kcal
Fat	<.5g (0% DV)
of which - saturated fat	0g (0% DV)
Carbohydrates	6g (2% DV)
of which - sugars	6g
Protein	<1g (0% DV)
Salt	3mg (0% DV)

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond:

Nutritional information per 100g: energy 840 kJ/201 kcal; fat 2.0 g; of which saturated fat 0.2 g; carbohydrates 45.4 g; of which sugars 44.7 g; protein 1.1 g; salt 0.0 g. Allergens: Contains almond.

Nutrition Facts	Per 100g
Energy	27 kcal
Fat	<.5g (0 % DV)
of which - saturated fat	0g (0% DV)
Carbohydrates	7g (2% DV)
of which - sugars	6g
Protein	<1g (0% DV)
Salt	3mg (0% DV)

Fundão Cherry Extra Jam with Brandy:

Nutritional information per 100g: energy 165.0 kcal/690.2 kj; carbohydrates 39.6 g; of which sugars 38.5 g; fat 0.39 g; of which saturates 0.11 g; protein 0.48 g; salt 0.023 g.

Allergens: Contains sulfites.

Nutrition Facts	Per 100g
Energy	24 kcal
Fat	<.5g (0% DV)
of which - saturated fat	0g (0% DV)
Carbohydrates	6g (4% DV)
of which - sugars	6g
Protein	<1g (0% DV)
Salt	1mg (0% DV)

Rocha Pear and Redcurrant Jam with Melissa and Pink Pepper:

Nutritional information per 100g: energy 164.5 kcal/687.0 kj; carbohydrates 41.3g; of which sugars 39.2g; fat 0.18g; of which saturates 0.001g; protein 0.26g; salt 0.02g.

Nutrition Facts	Per 100g
Energy	25 kcal
Fat	<.5g (0% DV)
of which - saturated fat	0g (0% DV)
Carbohydrates	6g (2% DV)
of which - sugars	6g
Protein	<1g (1% DV)
Salt	1mg (0% DV)

Blueberry Extra Jam with Vanilla and Liqueur Wine:

Nutritional information per 100g: energy 196.7kcal/822.5 kj; carbohydrates 49.0 g; of which sugars 45.9 g; fat 0.168 g; of which saturates 0.0 g; protein 0.087 g; salt 0.018 g.

Allergens: Contains sulphites. May contain gluten.

Nutrition Facts	Per 100g
Energy	29 kcal
Fat	<.5g (0% DV)
of which - saturated fat	0g (0% DV)
Carbohydrates	7g (2% DV)
of which - sugars	6g
Protein	<1g (0% DV)
Salt	0mg (0% DV)

Salón de Gourmets 2014

First Prize in the Product Presentation Category

Madrid, Spain (2014)

Salón de Gourmets 2016

Award in the Product Versatility Category

Madrid, Spain (2016)

PACK 6 Special Christmas Edition – Colorful Christmas Balls

€29,90

Sugestões de Uso

PACK 6 Doces com Vinhos Portugueses | Presente para o Pai, Experiências Gourmet 100% Portuguesas, meia.dúzia® Sabores de Portugal

Bravo de Esmolfe Apple Extra Jam with Mint and Liqueur Wine

Veal, Poultry & Mushrooms

Excellent with veal scallops with mushrooms, roasted chicken, turkey, or delicate white meats. The apple adds fruity freshness while the White Port Wine brings depth.

Crab Cakes & Seafood Starters

Surprisingly good with crab cakes, seafood starters, and small savory dishes. The mint balances the richness of the dish and makes the tasting experience fresher.

Fresh Salads

Ideal in salads with leafy greens, smoked salmon, nuts, or mild cheese. Adds a fruity, fresh, and slightly wine-like layer.

Aromatic Vinaigrettes

Can be mixed with olive oil, mild vinegar, or lemon juice to create fresh vinaigrettes, ideal for salads, grilled vegetables, and light starters.

Cocktails with Martini & Ginger

Perfect in cocktails with Martini, ginger, or herbal bases. Adds texture, fruity sweetness, and elegant aromatic freshness.

Ice Cream & Light Desserts

Works beautifully with vanilla, cream, or yogurt ice cream, creating contrast between creaminess and herbal freshness.

Crepes, Pancakes & Simple Cakes

Use in delicate crepes, light pancakes, or simple cakes, where the Bravo de Esmolfe Apple PDO remains the protagonist.

Bread, Toast & Fresh Brunch

Spread over multigrain bread, thin toast, or lightly toasted brioche for a light, aromatic, and unexpectedly elegant tasting experience.

Fig and Orange Extra Jam with Cinnamon

Creamy & Intense Cheeses

Pairs beautifully with Serra da Estrela PDO Cheese, Brie de Meaux, Brie de Melun PDO, Gorgonzola PDO, and Leyden PGI. The fig adds body, the orange refreshes, and the cinnamon extends the aromatic finish.

Foie Gras & Elegant Starters

Excellent with foie gras, thin toasts, or sweet-and-savory appetizers. The richness of the fig balances the creamy texture, while the orange adds freshness.

Rustic Bread, Toasts & Seeded Bread

Spread over rustic bread, thin toasts, or seeded bread. The fig’s dense texture makes the tasting richer, while the cinnamon adds a warm finish.

Ricotta Cheesecake

Perfect in ricotta cheesecake, where the citrus-spiced profile contrasts with the creaminess and makes the dessert more elegant.

Tarts & Baked Desserts

Works very well in simple tarts, galettes, spice cakes, and baked desserts with nuts.

Natural Yogurt & Breakfasts

Excellent with natural yogurt, granola, or simple bowls when looking for a more intense and aromatic flavor without excessive sweetness.

Cupcakes & Pastries

Can be used as a filling or topping in cupcakes, small cakes, and buttery pastries, adding notes of fig, orange, and cinnamon.

Citrus-Spiced Cocktails

Interesting in cocktails with citrus notes, gentle spices, or autumn-inspired drinks, where the fig adds body and the orange brings freshness.

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond

Portuguese PDO Cheeses

Excellent with Serra da Estrela PDO Cheese and Azeitão PDO Cheese. The pumpkin and honey balance the intensity of the cheese, while the orange and cinnamon add freshness and depth.

Requeijão & Fresh Cheeses

Pairs beautifully with Requeijão da Beira Baixa PDO and fresh cheeses. The creamy texture of the cheese enhances the honeyed side of the jam, while the almond adds contrast.

Rustic Bread, Cornbread & Toast

Spread on rustic bread, walnut bread, lightly toasted cornbread, thin toast, or artisanal crackers. Ideal for traditional snacks with a more gourmet presentation.

Crepes, Waffles & Pancakes

Perfect as a topping for crepes, waffles, and pancakes. The cinnamon and honey create a warm profile, while the almond adds texture.

Pies, Muffins & Cakes

Works as a filling or finishing touch for pies, muffins, simple cakes, and baked pastries, adding notes of pumpkin, citrus, honey, and spices.

Crumbles & Baked Desserts

Excellent in crumbles, warm desserts, and recipes with nuts. Its aromatic profile becomes deeper when served slightly warm.

Oatmeal, Yogurt & Granola

Mix into oatmeal, plain yogurt, skyr, artisanal granola, or cereal bowls. Adds comfort, balanced sweetness, and crunchy texture.

Semifreddos, Pavlovas & Creative Desserts

Can be used in semifreddos, pavlovas, fine tarts, and contemporary desserts with cream or nuts, bringing a more unexpected Portuguese touch.

Tea, Scones & Cookies

Pairs beautifully with black tea, cinnamon infusions, scones, butter cookies, and artisanal biscuits.

Fundão Cherry Extra Jam with Brandy

Aged & Semi-Aged Cheeses

Excellent with São Jorge Island Cheese PDO, Asiago PDO, and Beato de Tábara Cheese, creating contrast between savory notes, ripe fruit, and warm brandy nuances.

Fresh Cheeses

Pairs beautifully with Castelo Branco Fresh Cheese, mild ricotta, or creamy fresh cheeses, making the tasting experience more delicate and balanced.

Scones, Bread & Toast

Ideal on scones, fresh bread, whole grain toast, and artisanal bread, where the fruity texture and wine-like finish make every snack more elegant.

Vanilla Ice Cream & Cold Desserts

Perfect over vanilla ice cream, creamy yogurt, panna cotta, or layered desserts, adding cherry freshness and aromatic depth.

Cheesecake, Waffles & Crepes

Excellent in cheesecake, waffles, and crepes, creating a classic combination of fruit, creaminess, and warm notes.

Canapés & Finger Food

Works beautifully in canapés with crunchy bases, soft cream, or fresh cheese, ideal for sweet-savory appetizers and tasting moments.

Cupcakes & Pastries

Perfect as a finishing touch for cupcakes, simple cakes, small tarts, or cream-filled pastries.

Fresh Salads

Can be used in small amounts in salads with leafy greens, fresh cheese, and fruit, creating an elegant sweet-and-savory contrast.

presunto pata negra com doce de pera rocha com groselha, cidreira e pimenta rosa em bisnaga da meia.dúzia, presente dia da mãe

Rocha Pear and Redcurrant Jam with Melissa and Pink Pepper

Soft Cheeses & Blue Cheeses

Pairs beautifully with brie, goat cheese, and blue cheeses such as Roquefort, Stilton, or Gorgonzola. The pear softens, the redcurrant adds acidity, and the pink pepper provides an aromatic finish.

Cured Ham & Smoked Meats

Excellent with Iberian ham, Pata Negra, Serrano ham, black pork ham, and smoked meats. The sweet-and-savory profile balances richness and creates contrast with cured and salty notes.

Sushi & Contemporary Cuisine

Works surprisingly well in sushi and contemporary appetizers, especially when freshness, acidity, and a subtle spiced touch are desired.

Fresh Salads

Ideal in salads with leafy greens, goat cheese, nuts, or cured ham. Adds fruitiness, acidity, and a more sophisticated aromatic note.

Artisanal Burgers

Can be used in artisanal burgers, especially with creamy cheese or richer-flavored meats, creating a fresh sweet-and-savory contrast.

Bread, Toast & Crackers

Serve over lightly toasted artisan bread, crunchy crackers, or thin toasts, ideally with creamy cheese or goat cheese.

Dark Chocolate & Filled Chocolates

Perfect with dark chocolate, filled chocolates, cocoa cakes, and intense desserts, where the redcurrant adds acidity and the pink pepper extends the finish.

Pancakes & Simple Desserts

Excellent as a topping for pancakes, simple cakes, or desserts with fresh cheese, creating a fresher, tangier, and more elegant combination.

Blueberry Extra Jam with Vanilla and Liqueur Wine

Portuguese & Goat Cheeses

Excellent with Transmontano Goat Cheese PDO and Azeitão PDO Cheese. The freshness of blueberry balances the creaminess, while the Port wine adds depth.

Fresh & Creamy Cheeses

Pairs beautifully with Castelo Branco Fresh Cheese, Camembert PDO, and Gouda PGI, creating a smooth, fruity, and elegant tasting experience.

Cheesecake & Panna Cotta

Perfect in cheesecake and panna cotta. The vanilla enhances the creaminess, while the blueberry adds acidity and color.

Waffles, Crepes & Premium Brunch

Ideal on waffles, crepes, and more delicate pancakes, especially with natural yogurt, cream cheese, or fresh fruit.

Dark Chocolate & Chocolate Cakes

Pairs beautifully with chocolate cakes, brownies, and cocoa desserts. The blueberry brings acidity, the vanilla softens, and the Port wine extends the finish.

Red Berry Tarts

Excellent as an aromatic layer in red berry tarts, thin tarts, and desserts with buttery pastry.

Artisan Ice Creams

Works very well with cream, vanilla, or yogurt ice cream, creating contrast between cold, creaminess, fruit, and wine notes.

Wine Pairing

Ideal to pair with Ruby or Tawny Port wine or other wine pairings with desserts and creamy cheeses.

The Ingredients

Bravo de Esmolfe Apple Extra Jam with Mint and Liqueur Wine

The freshness of mint meets Bravo de Esmolfe Apple PDO and the delicate aroma of White Port Wine.

Port Wine

Bravo de Esmolfe Apple PDO

Mint

Fig and Orange Extra Jam with Cinnamon

Intense sweetness of Honey Drop figs, freshness of Algarve oranges, and the aromatic warmth of cinnamon.

Algarve Orange PGI

Pingo de Mel Fig from Trás-os-Montes

Cinnamon

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond

Portugal’s Most Traditional Jam

Pumpkin

Algarve Orange PGI

Almonds from Trás-os-Montes

Rosemary Honey from Serra da Malcata

Cinnamon

Fundão Cherry Extra Jam with Brandy

Fundão Cherry PGI wrapped in the elegant warmth of Portuguese brandy, in an intense, wine-like, and sophisticated jam.

Fundão Cherry PGI

Portuguese Brandy

Blueberry Extra Jam with Vanilla and Liqueur Wine

The vibrant intensity of blueberry meets the smoothness of vanilla and the aromatic depth of Port wine.

Organic Blueberries from Vila Nova de Famalicão

Port Wine

Vanilla

As Origens dos Ingredientes

Descubra as origens dos principais ingredientes do PACK 6 Special Christmas Edition – Colorful Christmas Balls.

Bravo de Esmolfe Apple PDO

Small, Aromatic, and Unmistakable

Bravo de Esmolfe Apple PDO stands out for its intense aroma, sweet flavor, and soft texture. Small in size and with white flesh, it is a traditional Portuguese variety with unique characteristics. Ideal for fresh consumption.

Honey Drop Fig

Portugal’s Sweetest Fig

The Honey Drop Fig from Trás-os-Montes stands out for its intense sweetness and soft texture. With juicy and rich pulp, it offers a deep and naturally sugary flavor. Grown in inland Portugal, it is ideal for fresh consumption or traditional sweets.

Algarve Orange PGI

The Juice of the Algarve Sun

The Algarve Orange PGI stands out for its exceptional juiciness, sweet flavor, and intense aroma. Produced in southern Portugal, it benefits from unique climatic conditions that ensure superior quality. It is ideal for fresh consumption and natural juices.

Pumpkin

A mild flavor and creamy texture that define tradition.

Pumpkin is an essential ingredient in Portuguese cuisine, featured in both sweet and savory recipes. It stands out for its soft texture and naturally sweet flavor. It is widely used in jams, soups, and traditional desserts. Its versatility allows the creation of comforting dishes full of identity.

Almond

Crunchy Tradition from the Portuguese Interior

The Almond from Trás-os-Montes is recognized for its superior quality, intense flavor, and crunchy texture. Grown in regions with dry climates and poor soils, it develops unique characteristics. It is consumed raw, roasted, or used in traditional Portuguese confectionery, making it an iconic product of inland Portugal.

Fundão Cherry PGI

The Intense Flavor of the Portuguese Summer

The Fundão Cherry PGI is recognized for its sweetness, firm and juicy texture, and intense red color. Produced in the Beira Interior region, it benefits from unique natural conditions that ensure superior quality. Ideal for fresh consumption, it is one of the most appreciated cherries in Portugal.

Rocha Pear from Oeste PDO

Crisp, Sweet, and Truly Portuguese

Rocha Pear from Oeste PDO stands out for its firm and crisp texture, juicy flesh, and sweet, balanced flavor. Produced in the Oeste region of Portugal, it is one of the country’s most iconic fruits. Ideal for fresh consumption.

Redcurrant

Small, Tart, and Vibrant

Redcurrant is a red berry with a tart and refreshing flavor, juicy texture, and intense aroma. Widely used in jams, syrups, and desserts, it stands out for its vibrancy and balance in sweet preparations.

Organic Blueberry from Vila Nova de Famalicão

Small, Intense, and Natural

Organic Blueberry from Vila Nova de Famalicão stands out for its balanced flavor between sweetness and acidity, with a firm and juicy texture. Organically grown, it is rich in antioxidants and ideal for fresh consumption, desserts, and healthy snacks.

Port Wine

Portugal’s Timeless Classic

Port Wine is a Portuguese fortified wine, rich and aromatic, available in styles such as Ruby, Tawny, and White. It stands out for its sweetness, complexity, and tradition.

Portuguese Brandy

Distilled Elegance in Every Sip

Portuguese brandy is an aged wine spirit with a complex aroma and intense flavor. It stands out for its woody notes and smooth character, making it ideal for after-dinner enjoyment.

Mint

Green Freshness that Revitalizes

Organic Portuguese mint stands out for its intense aroma and natural freshness. With a refreshing and slightly sweet flavor, it is ideal for infusions, beverages, and a wide variety of culinary preparations.

Melissa

Citrus Freshness that Soothes

Organic Portuguese Melissa stands out for its fresh citrus aroma, calming character, and delicate flavor. Sustainably cultivated, it is ideal for infusions and culinary use.

Cinnamon

Warm, Sweet, and Comforting

Cinnamon is a spice with a sweet flavor and intense aroma, widely used in pastry, beverages, and traditional recipes. It stands out for its warm character and versatility in the kitchen.

Pink Pepper

Delicate, Aromatic, and Unexpected

Pink pepper is a spice with a delicate and slightly sweet flavor, complemented by a subtle spicy touch. Widely used in gourmet cuisine, it stands out for its aroma and decorative appeal.

Vanilla

Sweet, Intense, and Unmistakable

Vanilla is a spice with a sweet and sophisticated aroma, widely used in pastry and desserts. It stands out for its aromatic intensity and ability to enhance flavors.

Frequently Asked Questions

Bravo de Esmolfe Apple Extra Jam with Mint and Liqueur Wine

IS THIS FLAVOR SIMILAR TO APPLE AND CINNAMON?

No. This profile is fresher, more herbal, and more wine-forward thanks to the mint and White Port Wine. It is less warm and more contemporary.

IS THE MINT VERY NOTICEABLE?

The mint appears in a fresh and aromatic way without overpowering the apple. It adds lightness and extends the refreshing sensation on the finish.

CAN YOU TASTE THE WHITE PORT WINE?

Yes. It adds soft and elegant wine notes, making the profile more gastronomic without hiding the Bravo de Esmolfe Apple PDO.

CAN IT BE USED IN SAVORY DISHES?

Yes. It works very well with veal, poultry, mushrooms, fresh salads, vinaigrettes, and seafood starters.

DOES IT PAIR WITH SEAFOOD?

Yes. It is especially interesting with crab cakes and seafood starters because the mint and apple balance richer flavors.

IS IT SUITABLE FOR COCKTAILS?

Translation missing: en.Yes. It pairs very well with Martini, ginger, and herbal bases, creating fresh, fruity, and aromatic cocktails

WHICH DESSERTS WORK BEST?

It works best in light desserts such as ice cream, crepes, pancakes, simple cakes, and preparations where the freshness of the apple can stand out.

WHAT MAKES THIS JAM DIFFERENT?

The combination of Bravo de Esmolfe Apple PDO, mint, and White Port Wine creates a rare fresh-wine profile designed for both creative cooking and light desserts.

DOES IT CONTAIN ALCOHOL?

Yes. It contains White Port Wine.

DOES IT CONTAIN SULFITES?

Yes. This product contains sulfites.

DOES IT CONTAIN GLUTEN?

No, this product does not contain gluten.

DOES IT CONTAIN LACTOSE?

No, this product does not contain lactose.

IS IT VEGAN?

Yes, this product is plant-based and suitable for vegan diets.

DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?

No. This product is made without artificial colorings, preservatives, or additives.

Fig and Orange Extra Jam with Cinnamon

IS THIS FLAVOR SWEETER OR MORE SPICED?

It has a naturally sweet and honeyed fig base, balanced by the freshness of Algarve Orange PGI and a warm, aromatic cinnamon finish.

DOES THE CINNAMON DOMINATE THE FLAVOR?

No. The cinnamon appears at the finish, adding warmth and depth without hiding the fig and orange flavors.

WHAT MAKES THIS COMBINATION SPECIAL?

The combination of Honey Drop Fig, Algarve Orange PGI, and cinnamon creates a fresher, more aromatic, and more gastronomic profile than a traditional fig jam.

WHICH CHEESES DOES IT PAIR BEST WITH?

It pairs especially well with Serra da Estrela PDO Cheese, Brie de Meaux, Brie de Melun PDO, Gorgonzola PDO, and Leyden PGI.

DOES IT GO WELL WITH FOIE GRAS?

Yes. The ripe sweetness of the fig and the citrus freshness of the orange balance the rich and creamy texture of foie gras beautifully.

WHICH DESSERTS HIGHLIGHT THIS JAM BEST?

Ricotta cheesecake, tarts, cupcakes, natural yogurt, crepes, and baked desserts beautifully enhance the fig, orange, and cinnamon profile.

CAN IT BE USED ON BREAD AND TOAST?

Yes. It works very well on rustic bread, thin toasts, seeded bread, and simple appetizers with a gourmet presentation.

IS IT SUITABLE FOR CHEESE BOARDS?

Yes. It is especially suited for boards with creamy cheeses, intense cheeses, and artisan bread.

DOES IT CONTAIN ALCOHOL?

No, this product does not contain alcohol.

DOES IT CONTAIN GLUTEN?

No, this product does not contain gluten.

DOES IT CONTAIN LACTOSE?

No, this product does not contain lactose.

IS IT VEGAN?

Yes, this product is plant-based and suitable for vegan diets.

DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?

No. This product is made without preservatives, artificial colorings, or additives.

Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almond

WHY IS IT CONSIDERED PORTUGAL’S MOST TRADITIONAL JAM?

Because it is based on the classic combination of pumpkin, cinnamon, and nuts, deeply rooted in Portuguese confectionery traditions, here enriched with orange, honey, and almond.

IS THE ALMOND NOTICEABLE IN THE TEXTURE?

Yes. The almond adds a delicate crunchy contrast that makes the tasting experience richer and less uniform.

IS THE FLAVOR MORE SWEET, CITRUSY, OR SPICED?

It has a honeyed and comforting profile, balanced by the freshness of Algarve PGI Orange and the warm finish of cinnamon.

WHICH CHEESES DOES IT PAIR BEST WITH?

It pairs beautifully with Serra da Estrela PDO Cheese, Azeitão PDO Cheese, Requeijão da Beira Baixa PDO, fresh cheeses, and Leyden PGI cheese.

DOES IT WORK WELL IN TRADITIONAL DESSERTS?

Yes. It is excellent in pies, crumbles, muffins, cakes, crepes, waffles, and baked desserts.

CAN IT BE USED FOR BREAKFAST?

Yes. It works beautifully in oatmeal, plain yogurt, skyr, granola, rustic bread, cornbread, and toast.

DOES THE HONEY DOMINATE THE FLAVOR?

No. The honey adds floral and aromatic notes, while remaining balanced by the pumpkin, orange, and cinnamon.

IS IT A GOOD OPTION FOR COMFORTING MOMENTS?

Yes. The profile of pumpkin, honey, cinnamon, and almond pairs especially well with tea, scones, butter cookies, and warm desserts.

DOES IT CONTAIN NUTS?

Yes, it contains almond.

DOES IT CONTAIN ALCOHOL?

No, this product does not contain alcohol.

DOES IT CONTAIN GLUTEN?

No, this product does not contain gluten.

DOES IT CONTAIN LACTOSE?

No, this product does not contain lactose.

IS IT VEGAN?

No. This product contains honey, therefore it is not suitable for vegan diets.

IS IT VEGETARIAN?

Yes, it is suitable for vegetarian diets.

DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?

No. This product is produced without preservatives, artificial colorings, or additives.

Fundão Cherry Extra Jam with Brandy

WHAT MAKES FUNDÃO CHERRY PGI SPECIAL IN THIS JAM?

Fundão Cherry PGI stands out for its firm flesh, meaty texture, and intense fruity flavor, creating a richer and juicier base than a regular cherry jam.

CAN THE PORTUGUESE BRANDY BE TASTED?

Yes. The brandy adds aromatic warmth and depth, with an elegant wine-like finish, without overpowering the natural freshness of the cherry.

IS IT BETTER FOR DESSERTS OR CHEESES?

It works beautifully in both contexts. In desserts, it enhances creaminess and freshness; with cheeses, it creates contrasts between savory notes, ripe fruit, and warm nuances.

WHICH CHEESES PAIR BEST WITH IT?

It pairs especially well with São Jorge Island Cheese PDO, Castelo Branco Fresh Cheese, Asiago PDO, and Beato de Tábara Cheese.

DOES IT GO WELL WITH SCONES AND BREAD?

Yes. It is excellent on scones, fresh bread, and toast, especially when aiming for a more elegant and aromatic snack.

CAN IT BE USED IN CREAMY DESSERTS?

Yes. It works very well in vanilla ice cream, cheesecake, panna cotta, creamy yogurt, and layered desserts.

DOES IT WORK IN CANAPÉS?

Yes. It is a great choice for canapés with fresh cheese, crunchy bases, or soft creams, creating a sophisticated sweet-and-savory touch.

IS IT SUITABLE FOR A CHEESE BOARD?

Yes. It should especially be used on boards with aged, semi-aged, and fresh cheeses, accompanied by artisanal bread or dried fruits.

DOES IT CONTAIN ALCOHOL?

Yes. It contains Portuguese brandy.

DOES IT CONTAIN SULFITES?

Yes. This product contains sulfites.

DOES IT CONTAIN GLUTEN?

No, this product does not contain gluten.

DOES IT CONTAIN LACTOSE?

No, this product does not contain lactose.

IS IT VEGAN?

Yes, this product is plant-based and suitable for vegan diets.

DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?

No. This product is made without colorings, preservatives, or artificial additives.

Rocha Pear and Redcurrant Jam with Melissa and Pink Pepper

IS THIS FLAVOR MORE SWEET, TANGY, OR SPICED?

It is mainly fresh and sweet-and-tangy. Rocha Pear brings softness, redcurrant adds lively acidity, and pink pepper leaves an aromatic and subtly spiced finish.

DOES THE PINK PEPPER MAKE THE JAM SPICY?

No, this is not a spicy jam. Pink pepper adds a floral, fragrant, and slightly spiced note without creating intense heat.

WHAT MAKES THIS COMBINATION DIFFERENT?

The combination of Rocha Pear from Oeste PDO, redcurrant, melissa, and pink pepper creates a more gastronomic, fresh, and contemporary profile than a traditional pear jam.

WHICH CHEESES DOES IT PAIR BEST WITH?

It pairs especially well with brie, goat cheese, and blue cheeses such as Roquefort, Stilton, or Gorgonzola.

DOES IT WORK WELL WITH CURED HAM AND SMOKED MEATS?

Yes. The acidity of the redcurrant and the freshness of the melissa balance very well the richness and intensity of cured hams, Pata Negra, Serrano ham, and smoked meats.

CAN IT BE USED WITH SUSHI?

Yes. The fresh, tangy, and slightly spiced profile works very well in sushi and contemporary dishes where a sweet-and-savory contrast is desired.

IS IT SUITABLE FOR SALADS?

Yes. It can be used in salads with leafy greens, goat cheese, nuts, or cured ham, adding freshness, fruitiness, and an aromatic finish.

DOES IT PAIR WITH DARK CHOCOLATE?

Yes. The acidity of the redcurrant and the spiced note of pink pepper create an elegant contrast with dark chocolate, filled chocolates, and cocoa cakes.

DOES IT CONTAIN ALCOHOL?

No, this product does not contain alcohol.

DOES IT CONTAIN GLUTEN?

No, this product does not contain gluten.

DOES IT CONTAIN LACTOSE?

No, this product does not contain lactose.

IS IT VEGAN?

Yes, this product is plant-based and suitable for vegan diets.

DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?

No. This product is made without artificial colorings, preservatives, or additives.

Blueberry Extra Jam with Vanilla and Liqueur Wine

IS THIS FLAVOR FRESHER OR MORE INTENSE?

It is more intense and velvety. The blueberry brings freshness and acidity, but the vanilla and Port wine make the profile deeper, smoother, and more enveloping.

CAN THE PORT WINE BE TASTED?

Yes. The Port wine adds aromatic depth and an elegant wine-inspired finish without hiding the natural intensity of the blueberry.

DOES THE VANILLA MAKE THE FLAVOR SWEETER?

Vanilla adds smoothness and a creamy sensation, but it does not make the jam overly sweet. It helps balance the blueberry’s acidity.

WHICH CHEESES DOES IT PAIR BEST WITH?

It pairs very well with Transmontano Goat Cheese PDO, Azeitão PDO Cheese, Castelo Branco Fresh Cheese, Camembert PDO, and Gouda PGI.

DOES IT GO WELL WITH CHOCOLATE?

Yes. It is especially interesting with dark chocolate, chocolate cakes, brownies, and cocoa desserts because the blueberry acidity contrasts with the intensity of chocolate.

WHICH DESSERTS ENHANCE THIS JAM THE MOST?

Cheesecake, panna cotta, waffles, crepes, artisan ice creams, red berry tarts, and chocolate cakes enhance this fruity, wine-inspired, and velvety profile beautifully.

IS IT SUITABLE FOR A CHEESE BOARD?

Yes. It works very well on boards with creamy cheeses, goat cheese, Camembert, and medium-intensity cheeses.

WHAT MAKES THIS COMBINATION SPECIAL?

The union of blueberry, vanilla, and Port wine creates a deeper, more elegant, and gastronomic jam than a traditional blueberry jam.

DOES IT CONTAIN ALCOHOL?

Yes. It contains Port wine.

DOES IT CONTAIN SULFITES?

Yes. This product contains sulfites.

DOES IT CONTAIN GLUTEN?

It may contain traces of gluten due to the vanilla.

DOES IT CONTAIN LACTOSE?

No, this product does not contain lactose.

IS IT VEGAN?

Yes, this product is plant-based and suitable for vegan diets.

DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?

No. This product is produced without preservatives, artificial colorings, or additives.

Envios e Logística

WHAT IS THE DELIVERY TIME?

Delivery time varies depending on the shipping address.

Mainland Portugal: orders confirmed on business days before 2pm are delivered within 1 business day; after this time, within 2 business days.
Portuguese Islands: up to 5 business days.
Mainland Spain: up to 2 business days.
Spanish Islands: up to 12 business days.
Rest of the World: up to 5 business days.

WHAT IS THE SHIPPING COST?

Shipping costs depend on the destination and order weight:

Mainland Portugal: 3.90€ (free from 49€)
Portuguese Islands: 9.20€ (free from 99€)
Mainland Spain: 4.48€ (free from 49€)
Spanish Islands: from 13.32€
Europe: from 24.90€
USA and Canada: 56.01€
Rest of the world: calculated at checkout (shipping available from 50€)

HOW CAN I PICK UP MY ORDER IN STORE?

You can select the Store Pickup option at checkout and collect your order after receiving confirmation.

Porto
Rua de Santa Catarina, 1
Opening hours: 10am–8pm
Contacts: 222 080 025 | loja3@meiaduzia.pt
Lisbon
Rua de Santa Justa, 96
Opening hours: 10am–8pm
Contacts: 218 262 668 | loja4@meiaduzia.pt
Vila Nova de Famalicão (headquarters and factory)
Rua de Bouças, 62
Opening hours: 8:30am–1pm and 2pm–5:30pm
Contacts: 252 111 845 | store@meiaduzia.pt

HOW CAN I CHOOSE PICKUP AT A CTT POINT?

During checkout, select the Pick Up at CTT point option and choose the most convenient location.

Flavors of Portugal to Celebrate Christmas

The meia.dúzia® Christmas Gifts collection transforms Portuguese flavors into gastronomic experiences designed for gifting, sharing, and discovering around the table.

Artisanal jams, dark chocolate spreads, honeys, olive oils, olive pastes, chutneys, and other specialties come together in combinations created to explore different pairings and tasting moments.

The selection highlights Portuguese ingredients, artisanal recipes, and contrasts between fruit, chocolate, spices, wine notes, sweet and savory flavors, revealing different expressions of Portuguese gastronomy.

From small gifts to hampers and more complete gourmet experiences, each selection aims to make Christmas more special through flavor, discovery, and Portuguese identity.

Gourmet Christmas Gifts with Flavors of Portugal

Discover Portuguese Christmas gifts created to surprise through flavor. A collection of gourmet experiences that brings together artisanal specialties, Portuguese ingredients, and combinations designed to turn each gift into a tasting experience.

From fruit jams, dark chocolate, honeys, olive oils, chutneys, olive pastes, and other specialties, there are selections for different tastes and occasions. The pairings invite you to enjoy them with cheeses, artisan bread, crackers, meats, desserts, or simply discover each flavor on its own.

The collection ranges from small gifts and tasting packs to more complete Christmas hampers, allowing you to choose an experience suited to different ways of gifting and sharing.

More than simply offering gourmet products, each selection brings a discovery of the Flavors of Portugal to the table: a Christmas gift with identity, tradition, and a memorable gastronomic experience.

PACK 6 Special Christmas Edition – Colorful Christmas Balls

Indulge in the following variety of flavors:

PACK 6 Special Christmas Edition – Colorful Christmas Balls

Sugestões de Uso

Veal, Poultry & Mushrooms

Crab Cakes & Seafood Starters

Fresh Salads

Aromatic Vinaigrettes

Cocktails with Martini & Ginger

Ice Cream & Light Desserts

Crepes, Pancakes & Simple Cakes

Bread, Toast & Fresh Brunch

Creamy & Intense Cheeses

Foie Gras & Elegant Starters

Rustic Bread, Toasts & Seeded Bread

Ricotta Cheesecake

Tarts & Baked Desserts

Natural Yogurt & Breakfasts

Cupcakes & Pastries

Citrus-Spiced Cocktails

Portuguese PDO Cheeses

Requeijão & Fresh Cheeses

Rustic Bread, Cornbread & Toast

Crepes, Waffles & Pancakes

Pies, Muffins & Cakes

Crumbles & Baked Desserts

Oatmeal, Yogurt & Granola

Semifreddos, Pavlovas & Creative Desserts

Tea, Scones & Cookies

Aged & Semi-Aged Cheeses

Fresh Cheeses

Scones, Bread & Toast

Vanilla Ice Cream & Cold Desserts

Cheesecake, Waffles & Crepes

Canapés & Finger Food

Cupcakes & Pastries

Fresh Salads

Soft Cheeses & Blue Cheeses

Cured Ham & Smoked Meats

Sushi & Contemporary Cuisine

Fresh Salads

Artisanal Burgers

Bread, Toast & Crackers

Dark Chocolate & Filled Chocolates

Pancakes & Simple Desserts

Portuguese & Goat Cheeses

Fresh & Creamy Cheeses

Cheesecake & Panna Cotta

Waffles, Crepes & Premium Brunch

Dark Chocolate & Chocolate Cakes

Red Berry Tarts

Artisan Ice Creams

Wine Pairing

The Ingredients

As Origens dos Ingredientes

Bravo de Esmolfe Apple PDO

Honey Drop Fig

Algarve Orange PGI

Pumpkin

Almond

Fundão Cherry PGI

Rocha Pear from Oeste PDO

Redcurrant

Organic Blueberry from Vila Nova de Famalicão

Port Wine

Portuguese Brandy

Mint

Melissa

Cinnamon

Pink Pepper

Vanilla

Frequently Asked Questions

Flavors of Portugal to Celebrate Christmas

Gourmet Christmas Gifts with Flavors of Portugal

Receive Exclusive Recipes

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