PACK 3 Condimentos à Base de Azeite - Azeite Português Aromatizado - Lembrança de Portugal meia.dúzia®
PACK 3 Condimentos à Base de Azeite - Azeite Português Aromatizado - Lembrança de Portugal meia.dúzia®

PACK 3 Olive Oil-Based Condiments - Flavored Portuguese Olive Oil - Souvenir from Portugal

€15,90
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Flavors included:

  • Extra Virgin Olive Oil-Based Condiment with Lemon Flavor (60ml)
  • Extra Virgin Olive Oil-Based Condiment with Douro Orange Flavor (60ml)
  • Extra Virgin Olive Oil-Based Condiment with Cinnamon Flavor (60ml)

Flavored Portuguese olive oil with the soul of Trás-os-Montes and natural aromas.

  • Artisanally produced in Vila Flor, Trás-os-Montes.
  • Low-acidity Extra Virgin Olive Oil (<0.3%).
  • Cold extracted to preserve its aroma and natural properties.
  • Co-extracted during milling with natural ingredients, without artificial flavors.
  • Crafted from the Portuguese olive varieties Madural, Cobrançosa, and Verdeal Transmontana.
  • Three distinct aromatic profiles: Lemon, Douro Orange, and Cinnamon.
  • Hand-harvested from traditional terraced olive groves.
  • Produced in small batches, prioritizing quality and authenticity.
  • Packaging inspired by traditional Portuguese floral patterns.
  • A souvenir from Portugal that brings together gastronomy, tradition, and design.
 180 ml (3 x 60 ml) | 6.09 oz (3 x 2.03 oz)
9.4 x 18.8 x 3 cm | 3.7 x 7.40 x 1.18 in
Envios rápidos para todo o mundo.
Entregas em casa ou ponto pick up CTT.
Receba em 1 dia útil (Portugal continental, encomendas até às 14h em dias úteis).
Envie como presente com mensagem grátis e sem preço
Encomende online e levante nas lojas oficiais Porto ou Lisboa (grátis)
Crie o seu PACK3 Sabores a partir de 14,90€
Ingredientes

Condiment Based in Extra Virgin Olive Oil with Lemon Flavours:

Extra virgin olive oil (99%), lemon (1%). Maximum acidity: 0.28%.

Varieties: Madural, Cobrançosa, and Verdeal. Cold extracted product. Olive oil co-extracted during milling with lemon. Origin: Vila Flor, Trás-os-Montes, Portugal.

Condiment Based on Extra Virgin Olive Oil with Douro Orange Flavours:

Extra virgin olive oil (99%), Douro orange (1%). Max. acidity: 0.25%.

Varieties: Madural, Cobrançosa, and Verdeal. Cold extracted product. Olive oil co-extracted during milling with Douro orange. Origin: Vila Flor, Trás-os-Montes, Portugal.

Condiment Based on Extra Virgin Olive Oil with Cinnamon Flavours:

Extra virgin olive oil (99%), cinnamon (1%). Max. acidity: 0.23%.

Varieties: Madural, Cobrançosa, and Verdeal. Cold extracted product. Olive oil co-extracted during milling with cinnamon. Origin: Vila Flor, Trás-os-Montes, Portugal.

Conservação

Condiment Based in Extra Virgin Olive Oil with Lemon Flavours: Store in a cool place away from light.

Condiment Based on Extra Virgin Olive Oil with Douro Orange Flavours: Store in a cool place away from direct light.

Condiment Based on Extra Virgin Olive Oil with Cinnamon Flavours: Store in a cool place away from direct light.

Informação Nutricional

Condiment Based in Extra Virgin Olive Oil with Lemon Flavours:

Average nutritional declaration per 100 ml: energy 3379 kJ/ 821 kcal; fat 91.2 g; of which saturated fatty acids 13.1 g; carbohydrates 0.0 g; of which sugars 0.0 g; protein 0.0 g; salt 0.0 g.

Condiment Based on Extra Virgin Olive Oil with Douro Orange Flavours:

Average nutritional declaration per 100 ml: energy 3379 kJ/ 821 kcal; fat 91.2 g; of which saturated fat 13.1 g; carbohydrates 0.0 g; of which sugars 0.0 g; protein 0.0 g; salt 0.0 g.

Condiment Based on Extra Virgin Olive Oil with Cinnamon Flavours:

Average nutritional declaration per 100 ml: energy 3379 kJ/ 821 kcal; fats 91.2 g; of which saturated fatty acids 13.1 g; carbohydrates 0.0 g; of which sugars 0.0 g; proteins 0.0 g; salt 0.0 g.
PACK 3 Olive Oil-Based Condiments - Flavored Portuguese Olive Oil - Souvenir from Portugal

PACK 3 Olive Oil-Based Condiments - Flavored Portuguese Olive Oil - Souvenir from Portugal

€15,90

A souvenir from Portugal in the form of olive oil.

Produced in Vila Flor, Trás-os-Montes, these condiments celebrate Portugal's olive oil tradition through three distinctive aromatic profiles: Lemon, Douro Orange, and Cinnamon. The base is a low-acidity extra virgin olive oil, cold extracted and crafted from the Portuguese olive varieties Madural, Cobrançosa, and Verdeal Transmontana.

The co-extraction process during milling allows the natural ingredients to be processed together with the olives, integrating their aromas in a pure, balanced, and authentic way. Free from artificial flavors, each condiment preserves the identity of Portuguese olive oil while offering a deeper sensory expression than a simple infused oil.

Their Trás-os-Montes origin gives every drop its unique character. In Vila Flor, olive groves grow on traditional terraces, the olives are harvested by hand, and the region's demanding climate contributes to the rich aromatic concentration of the fruit. The result is a collection of elegant, fresh, and lingering condiments with a genuine connection to the land and local craftsmanship.

The Lemon variety delivers bright citrus freshness and lightness; Douro Orange offers a fruity, warm, and delicately sweet character; Cinnamon surprises with its enveloping aroma and fragrant finish, making it perfect for creating contrast in both sweet and savory dishes.

Presented in elegant glass tubes and a gift box inspired by traditional Portuguese floral patterns, these condiments combine tradition, design, and culinary versatility. A simple, elegant souvenir filled with character, created to bring the authentic taste of Portugal to every table.

Sugestões de Uso

Condimento à Base de Azeite Virgem Extra com Sabor a Limão meia.dúzia®

Condiment Based in Extra Virgin Olive Oil with Lemon Flavours

Fish & Seafood

Extraordinary over grilled sea bass, shrimp, oysters, warm octopus, or white fish fresh off the grill.

Ceviche & Carpaccio

Perfect for ceviche, fish carpaccio, cured salmon, or fresh coastal-inspired dishes.

Burrata & Fresh Cheeses

Pairs elegantly with creamy burrata, fresh mozzarella, ricotta, or mild goat cheese.

Green Vegetables & Salads

Ideal for asparagus, grilled zucchini, artichokes, green salads, and light Mediterranean vegetables.

Hummus & Vegetarian Cuisine

Excellent over hummus, roasted chickpeas, quinoa, toasted vegetables, and contemporary vegetarian cuisine.

Condimento à Base de Azeite Virgem Extra com Sabor a Laranja do Douro meia.dúzia®

Condiment Based on Extra Virgin Olive Oil with Douro Orange Flavours

Duck & Roasted Meats

Extraordinary over roasted duck, pink duck breast, caramelized chicken, or meats with smoky and toasted notes.

Cheeses & Burrata

Perfect with creamy burrata, aged cheese, buttery goat cheese, or Mediterranean cheese boards.

Caramelized Vegetables

Pairs especially well with roasted carrots, pumpkin, sweet potatoes, and oven-caramelized vegetables.

Chocolate & Desserts

Surprising over dark chocolate, chocolate mousse, citrus cake, vanilla ice cream, or Mediterranean desserts with nuts.

Mediterranean Salads

Ideal for salads with arugula, walnuts, fresh figs, citrus fruits, cheese, and aromatic herbs.

Condimento à Base de Azeite Virgem Extra com Sabor a Canela meia.dúzia®

Condiment Based on Extra Virgin Olive Oil with Cinnamon Flavours

Pumpkin & Roasted Vegetables

Extraordinary over roasted pumpkin, caramelized carrots, sweet potato, or vegetables slowly roasted in the oven.

Cheeses & Mediterranean Boards

Perfect with buttery cheese, aged goat cheese, burrata, or cheese boards with dried fruits and honey.

Chocolate & Desserts

Surprising over dark chocolate, brownies, chocolate mousse, cooked apple, or desserts with dried fruits.

Brioche & Breakfast

Excellent over warm brioche, artisan milk bread, pancakes, or toast with fresh fruit.

Creative Cuisine

Ideal for tagines, contemporary Arabic cuisine, slowly roasted meats, or sophisticated sweet-and-savory recipes.

As Origens dos Ingredientes

Descubra as origens dos principais ingredientes do PACK 3 Olive Oil-Based Condiments - Flavored Portuguese Olive Oil - Souvenir from Portugal.

Olive Oil from Vila Flor, Trás-os-Montes

The intense authenticity of Trás-os-Montes

Extra Virgin Olive Oil from Vila Flor, Trás-os-Montes, is born from the combination of the native Madural, Cobrançosa, and Verdeal Transmontana olive varieties. Cold extracted and unrefined, it presents acidity below 0.3%, high levels of polyphenols, and a complex sensory profile marked by green notes, balanced bitterness, and aromatic freshness. A premium Portuguese olive oil deeply connected to the olive-growing tradition of Trás-os-Montes.

Read More

Cinnamon

Warm, Sweet, and Comforting

Cinnamon is a spice with a sweet flavor and intense aroma, widely used in pastry, beverages, and traditional recipes. It stands out for its warm character and versatility in the kitchen.

Read More

Frequently Asked Questions

Condiment Based in Extra Virgin Olive Oil with Lemon Flavours

WHAT MAKES THIS LEMON CONDIMENT UNIQUE?
It stands out for its extremely natural and elegant citrus freshness, integrated directly into the olive oil through co-extraction.
WHAT DOES CO-EXTRACTION MEAN?
It means the lemon is extracted together with the olives during milling, allowing the citrus essential oils to integrate directly into the aromatic structure of the olive oil.
IS THE LEMON FLAVOR VERY ACIDIC?
No. The profile is fresh and bright, yet balanced, focusing on aromatic freshness rather than intense acidity.
WHAT AROMATIC PROFILE DOES IT PRESENT?
It presents notes of fresh lemon peel, green leaf, Mediterranean herbs, and delicately floral nuances.
WHICH OLIVE VARIETIES ARE USED?
It is produced from the Portuguese olive varieties Madural, Cobrançosa, and Verdeal.
IS THE OLIVE OIL COLD EXTRACTED?
Yes. It is exclusively cold extracted to preserve all the aromatic freshness and authenticity of the olive oil.
WHICH DISHES DOES IT PAIR BEST WITH?
It pairs especially well with grilled fish, seafood, ceviche, burrata, green vegetables, and Mediterranean salads.
CAN IT BE USED IN HOT DISHES?
Yes, but it reveals greater aromatic freshness when used as a finishing touch or in warm dishes.
DOES IT WORK WELL IN VEGETARIAN CUISINE?
Yes. It pairs particularly well with fresh vegetables, hummus, quinoa, and light Mediterranean recipes.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL ADDITIVES?
No. This product is made without preservatives, artificial colorings, or additives.
WHAT IS THE ORIGIN OF THIS CONDIMENT?
It is produced in Vila Flor, in the Trás-os-Montes region of Portugal.

Condiment Based on Extra Virgin Olive Oil with Douro Orange Flavours

WHAT MAKES THIS CONDIMENT WITH DOURO ORANGE UNIQUE?
It stands out for its elegant integration of citrus freshness, subtle sweetness, and the aromatic depth of Portuguese olive oil.
WHAT DOES CO-EXTRACTION MEAN?
It means the orange is extracted together with the olives during milling, allowing the citrus essential oils to integrate naturally directly into the olive oil.
IS THE ORANGE FLAVOR VERY SWEET?
No. The profile is balanced and gastronomic, prioritizing aromatic freshness and natural citrus notes rather than intense sweetness.
WHAT AROMATIC PROFILE DOES IT PRESENT?
It presents notes of fresh orange peel, citrus blossom, green leaf, and delicate nuances of ripe fruit.
WHICH OLIVE VARIETIES ARE USED?
It is produced from the Portuguese olive varieties Madural, Cobrançosa, and Verdeal.
IS THE OLIVE OIL COLD EXTRACTED?
Yes. It is exclusively cold extracted to preserve all the aromatic freshness and authenticity of the olive oil.
WHICH DISHES PAIR BEST WITH IT?
It pairs especially well with duck, burrata, aged cheese, caramelized vegetables, dark chocolate, and Mediterranean salads.
CAN IT BE USED IN DESSERTS?
Yes. It pairs surprisingly well with dark chocolate, citrus cake, vanilla ice cream, and Mediterranean desserts.
DOES IT WORK WELL IN SAVORY CUISINE?
Yes. Its citrus freshness and aromatic depth make it extremely versatile in both savory and sweet dishes.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL ADDITIVES?
No. This product is made without preservatives, colorings, or artificial additives.
WHAT IS THE ORIGIN OF THIS CONDIMENT?
It is produced in Vila Flor, in the Trás-os-Montes region of Portugal.

Condiment Based on Extra Virgin Olive Oil with Cinnamon Flavours

WHAT MAKES THIS CINNAMON CONDIMENT UNIQUE?
It stands out for the balance between the vegetal freshness of Portuguese olive oil and the enveloping aromatic warmth of cinnamon.
WHAT DOES CO-EXTRACTION MEAN?
It means the cinnamon is extracted together with the olives during milling, allowing the spiced aromas to integrate naturally directly into the olive oil.
IS THE CINNAMON FLAVOR VERY SWEET?
No. The profile is warm and aromatic, but balanced, focusing on gastronomic depth rather than intense sweetness.
WHAT AROMATIC PROFILE DOES IT PRESENT?
It presents notes of fresh cinnamon, warm wood, toasted dried fruit, and delicately balsamic nuances.
WHICH OLIVE VARIETIES ARE USED?
It is produced from the Portuguese olive varieties Madural, Cobrançosa, and Verdeal.
IS THE OLIVE OIL COLD EXTRACTED?
Yes. It is exclusively cold extracted to preserve the olive oil’s full aromatic authenticity and quality.
WHICH DISHES DOES IT PAIR BEST WITH?
It pairs especially well with roasted pumpkin, buttery cheese, dark chocolate, brioche, caramelized apple, and sweet-and-savory cuisine.
CAN IT BE USED IN DESSERTS?
Yes. It works extraordinarily well in desserts with chocolate, apple, pear, dried fruits, or contemporary pastries.
DOES IT WORK ONLY IN SWEET DISHES?
No. Its spiced depth also harmonizes beautifully with roasted vegetables, slow-cooked meats, and creative Mediterranean cuisine.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL ADDITIVES?
No. This product is made without preservatives, colorings, or artificial additives.
WHAT IS THE ORIGIN OF THIS CONDIMENT?
It is produced in Vila Flor, in the Trás-os-Montes region of Portugal.

Envios e Logística

WHAT IS THE DELIVERY TIME?
Delivery time varies depending on the shipping address.
  • Mainland Portugal: orders confirmed on business days before 2pm are delivered within 1 business day; after this time, within 2 business days.
  • Portuguese Islands: up to 5 business days.
  • Mainland Spain: up to 2 business days.
  • Spanish Islands: up to 12 business days.
  • Rest of the World: up to 5 business days.
WHAT IS THE SHIPPING COST?
Shipping costs depend on the destination and order weight:
  • Mainland Portugal: 3.90€ (free from 49€)
  • Portuguese Islands: 9.20€ (free from 99€)
  • Mainland Spain: 4.48€ (free from 49€)
  • Spanish Islands: from 13.32€
  • Europe: from 24.90€
  • USA and Canada: 56.01€
  • Rest of the world: calculated at checkout (shipping available from 50€)
HOW CAN I PICK UP MY ORDER IN STORE?
You can select the Store Pickup option at checkout and collect your order after receiving confirmation.
  • Porto
    Rua de Santa Catarina, 1
    Opening hours: 10am–8pm
    Contacts: 222 080 025 | loja3@meiaduzia.pt
  • Lisbon
    Rua de Santa Justa, 96
    Opening hours: 10am–8pm
    Contacts: 218 262 668 | loja4@meiaduzia.pt
  • Vila Nova de Famalicão (headquarters and factory)
    Rua de Bouças, 62
    Opening hours: 8:30am–1pm and 2pm–5:30pm
    Contacts: 252 111 845 | store@meiaduzia.pt
HOW CAN I CHOOSE PICKUP AT A CTT POINT?
During checkout, select the Pick Up at CTT point option and choose the most convenient location.
PACK 3 Condimentos à Base de Azeite - Azeite Português Aromatizado - Lembrança de Portugal meia.dúzia®

Artisanal Production

At meia.dúzia®, every product is created through an artisanal production process that respects the natural rhythm of ingredients and prioritizes quality and authenticity above all else. Recipes are developed in small batches, allowing rigorous control of every stage and ensuring that each flavor preserves the authenticity of the raw ingredients used.

The selection of ingredients is carried out with special attention to their origin, seasonality, and sensory profile. Portuguese fruits, aromatic herbs, honeys, olive oils, and other exceptional ingredients are carefully combined to create balanced recipes, where each element contributes to a unique gastronomic experience. The goal is not simply to produce, but to highlight what makes each ingredient special.

This commitment to artisanal production results in products that preserve genuine aromas, textures, and flavors. Each package represents the meeting point between tradition and innovation, combining artisanal expertise with a contemporary approach that brings the very best of Portugal to those seeking authentic and distinctive gastronomic experiences.

Flavors that tell the stories of Portugal, inspired by traditions, landscapes, and ingredients that are part of the Portuguese identity.

The Souvenirs of Portugal collection by meia.dúzia® celebrates the richness of Portuguese gastronomy through flavors that capture the essence of different regions, traditions, and iconic ingredients of the country. Each creation is a tribute to Portugal’s gastronomic and cultural heritage, transforming fruits, aromatic herbs, honey, olive oil, chocolate, and other exceptional ingredients into authentic and memorable sensory experiences.

More than a collection of flavors, this is a journey through the aromas and landscapes of Portugal. From the orchards of the Douro Valley to the slopes of Serra da Estrela, from the citrus groves of the Algarve to the fruits of Madeira, each selection seeks to preserve the identity of Portuguese ingredients, highlighting origins, traditional know-how, and cultural icons that reflect the nation’s diversity.

Created for those who appreciate authenticity, quality, and discovery, the Souvenirs of Portugal collection invites people to rediscover familiar flavors from a new perspective. These are flavors that awaken emotions, evoke memories, and create moments of sharing around the table, revealing Portugal through taste.