Happy New Year Hamper no. 2

The ideal gift to wish a Happy 2024, with the best flavors of Portugal. Offer gourmet and artisanal products, 100% Portuguese.

This New Year's Eve gift includes the following Flavors of Portugal:

• 1 PACK 3 Artisanal jams - Portuguese Tiles - *ortugal Gifts
  • Negrinha do Douro Olive Paste with Spices - 65g
  • Blueberry Extra Jam with Vanilla and Port Wine- 75g
  • Fig and Orange Extra Jam with Port Wine - 75g
• 1 Crackers Ondina Chilli VEGAN, Diplomata Biscuit - 125g
• 1 Goat Cheese, cured for 30 days, Dom Villas - 190g
• 1 Spakling Wine, Arinto Bruto, Quinta da Romeira, 12% vol. - 75 cl
• SMALL HAMPER BOX (paper) - 35,8 x 20,5 x 12 cm

Negrinha do Douro Olive Paste with Spices

Ideal for cereal bread, fresh cereal bread and other types of bread, corn and rye bread, vegan crackers, wasabi or goat cheese and Swiss chard toast. Use in game dishes, to season salads such as couscous salad and Greek salad, vegetarian salads, and pasta, or to spread with cream cheese. Use as an aperitif.

Blueberry Extra Jam with Vanilla and Port Wine

Ideal to pair with Castelo Branco Fresh Cheese, Transmontano Goat Cheese (PDO), Azeitão Cheese (PDO), “Camembert“ Cheese (PDO) or “Gouda“ Cheese (PGI). Also ideal for spreading oatmeal cookies, coconut cookies, cashew cookies, chocolate cookies, cereal bread, wholegrain toast, vegan cookies, and for creating cake recipes with chocolate cream. Perfect as a topping and filling for healthy American pancakes, oatmeal pancakes, banana pancakes, chocolate cakes, berry cakes.

Fig and Orange Extra Jam with Port Wine

Ideal to accompany meats, ham and cheeses.

Goat Cheese, cured for 30 days, Dom Villas

Slice 10 minutes before eating.

Negrinha do Douro Olive Paste with Spices

“Negrinha do Douro” olive (81%), virgin olive oil, honey, spices, acidity regulator (citric acid) and salt. It may contain traces of olive pits.

Blueberry Extra Jam with Vanilla and Port Wine

Blueberry (55%), sugar, Port wine (2%) (contains sulfites), gelling agent (pectin), vanilla flavoring (0.2%) and lemon juice. Prepared with 55 g of fruits per 100 g. Net weight: 75g. Contains alcohol.

Fig and Orange Extra Jam with Port Wine

Fig (45%), sugar, orange (10%), Port wine (1.5%) (contains sulfites), gelling agent (pectin) and lemon juice. Allergens: contains sulfites. Prepared with 55g of fruits per 100g. Net weight: 75 g. Contains alcohol.

Crackers Ondina Chilli VEGAN, Diplomata Biscuit

Wheat flour (gluten), water, vegetable margarine, sea salt, chilli.

Goat Cheese, cured for 30 days, Dom Villas

Pasteurized goat's milk, salt, calcium chloride, rennet and dairy ferments. inedible rind.

Negrinha do Douro Olive Paste with Spices

Average nutrition information per 100g: Energy 1206 kJ / 286 kcal; Fats 8,2 g / 0.3oz, of which saturated fat acids 5,0 g / 0.2oz; Carbohydrates 49,7 g / 2oz, of which sugars 48,7 g / 2oz; Proteins 2,0 g / 0.07oz; Salt 0,0 g / 0.0 oz.

Blueberry Extra Jam with Vanilla and Port Wine

Average nutrition information per 100g: Energy 823 kJ / 197 kcal ; Fats 0.2 g / 0.0 oz , of which saturated fat acids 0.0 g / 0.0 oz ; Carbohydrates 49.0 g / 1.7 oz , of which sugars 45.9 g / 1.6 oz; proteins 0.1 g / 0.0 oz ; Salt 0.0g / 0.0 oz.

Allergens: Contains sulfites. May contain gluten.

Fig and Orange Extra Jam with Port Wine

Average nutrition information per 100g: Energy 768 kJ / 184 kcal; Fats 0.3g / 0.0 oz, of which saturated fat acids 0.1g / 0.0 oz; Carbohydrates 45.2g / 1.6 oz, of which sugars 44.4g / 1.6 oz; Proteins 0.6g / 0.0 oz; Salt 0.0g / 0.0 oz.

Allergens: Contains sulfites.

Crackers Ondina Chilli VEGAN, Diplomata Biscuit

Average nutritional information per 100 g / 3.53 oz: Energy value: 405 kcal / 1711 kJ; Lipids: 6.8 g, of which saturated: 2.7 g; Carbohydrates: 74.2 g, of which sugars: 3.3 g; Proteins: 9.5 g; Salt 1.6 g.

Goat Cheese, cured for 30 days, Dom Villas

Nutritional declaration (average values per 100g): Energy: 1401kJ (338kcal); Lipids: 28g of which saturated: 19.2g; Carbohydrates: <0.5g of which sugars: <0.5g; Proteins: 20.5g; Salt: 1.2g.

Negrinha do Douro Olive Paste with Spices

The “Negrinha do Douro” olive, of Protected Domination of Origin (PDO), is grown in olive groves on the steep slopes of the Douro Valley region, northern Portugal, in a hot, dry climate and on schist soils. This olive, round and smooth, with a firm consistency, weighing an average of 3 to 5 grams each, has a yellowish-green to violet-black color, depending on the state of maturation. It is harvested manually on the slopes of the Douro Valley.

Blueberry Extra Jam with Vanilla and Port Wine

Blueberries grow in clusters and range in size from the equivalent of a small pea to that of a marble. They have an intense color that ranges from blue, brown and black-purple and include soft gray-white flowers that cover the surface of the berries and serve as a protective layer. The skin surrounds a semi-transparent integument that surrounds small seeds.

Fig and Orange Extra Jam with Port Wine

Depending on the season of production, figs are called lampos (May and June) and vintage (July/September) . It is a fruit with well-marked organoleptic characteristics, with great nutritional qualities, being rich in vitamins B and C and mineral salts (especially calcium, phosphorus and potassium). Thin, colorful and shiny rind, high juice content, sweetness and unique organoleptic characteristics are some of the characteristics of orange from Algarve.

Crackers Ondina Chilli VEGAN, Diplomata Biscuit

Portugal

Goat Cheese, cured for 30 days, Dom Villas

Portugal