Experience Box No. 9 – Jam + Chocolate + Crackers | Christmas Edition

€14,90
Tax included. Shipping calculated at checkout.

A Christmas Experience with Exotic Flavors and Portuguese Tradition

The Experience Box No. 9 – Jam + Chocolate + Crackers | Christmas Edition is a celebration of flavor, authenticity, and Portuguese creativity. Designed to awaken emotions and create moments of sharing, this Christmas edition combines the exotic passion fruit from Madeira and ginger with the intensity of São Tomé dark chocolate and the citrus touch of Algarve orange, finishing with the lightness of the Capinhas Poppy Seed Crackers, artisanally produced in Aveiro.

It’s the perfect gift for those who appreciate flavors that tell stories and blend tradition, innovation, and Portuguese soul. An elegant and carefully packaged proposal that transforms any moment into a ritual of flavor and pleasure — ideal for gifting or sharing during the most special season of the year.

The Flavors of Experience Box No. 9 – Jam + Chocolate + Crackers

This special edition was created to provide a complete and harmonious experience. The tropical sweetness of passion fruit and the warm note of ginger combine with the intensity of São Tomé cocoa and the citrus perfume of Algarve orange, while the crunchy texture of the vegan crackers adds balance and lightness. A composition designed to surprise the senses and create irresistible combinations at the table.

Passion Fruit Extra Jam with Ginger – Tropical Energy and Portuguese Warmth

Made with over 55% fruit, the Passion Fruit Extra Jam with Ginger is prepared artisanally in small batches, preserving the authenticity of the ingredients and the intensity of the flavors. The passion fruit from Madeira, known for its golden pulp and vibrant taste, brings freshness and balanced acidity, while ginger adds a warm and slightly spicy note that gives depth and character.

It’s ideal for pairing with natural yogurt, fresh cheese, crepes, or pancakes, and can also be used as a filling for cakes and tropical desserts. Its versatility also allows it to be used in fruit salads or sweet-and-sour sauces for cold dishes, always bringing an exotic and refreshing touch.

The meia.dúzia® tubes are practical, hygienic, and sustainable, made with 99.7% recyclable aluminum. This format preserves freshness, prevents contact with air and light, and keeps the authentic flavor longer — a modern and eco-friendly choice that honors traditional Portuguese know-how.

São Tomé Dark Chocolate Spread with Orange (from the Algarve) – Elegance and Intensity

The São Tomé Dark Chocolate Spread with Orange (from the Algarve) is a creation that celebrates the encounter between two worlds: the deep, intense cocoa from São Tomé Island and the bright freshness of Algarve oranges. The result is a velvety spread with 70% cocoa and citrus notes that balance the chocolate’s richness, offering a sophisticated and unforgettable taste.

Perfect for spreading on artisan bread, croissants, or biscuits, it’s also excellent as a filling for macarons, tarts, and festive desserts. The blend of bitter cocoa and the sweet citrus of Algarve orange creates a harmonious contrast that delights every palate — a perfect Christmas treat.

Crafted artisanally and free from additives, this spread expresses the excellence of Portuguese confectionery, respecting the origin of ingredients and demonstrating an environmental commitment through its 100% recyclable packaging. A true tribute to the flavors that unite southern Portugal with the ancient cocoa routes.

Poppy Seed Crackers, Diplomata Biscuit – Artisan Crunchiness from Aveiro

The Poppy Seed Crackers, Diplomata Biscuit, are produced in Aveiro using traditional methods. Made with olive oil and poppy seeds, they are vegan, lactose-free, and contain no added sugars — reflecting a balance between flavor and naturalness. Their thin and crispy texture makes every bite light and enjoyable.

These crackers are the perfect complement to the jams and chocolates in this box. Their subtle saltiness enhances the contrast between tropical sweetness and the intense cocoa flavor, allowing for unique and memorable pairings. They’re also ideal for serving with cheeses, pâtés, or infusions, making them a versatile addition to any Christmas table.

Discover the Origins and Identity of the Ingredients

Each ingredient in this experience reflects the best of Portuguese land and the cultural heritage that makes our country a gastronomic treasure. From Madeira to the Algarve and Aveiro, each product embodies respect for nature, tradition, and the genuine flavors that connect generations.

  • Passion Fruit from Madeira: grown on the island’s sunny slopes, it’s a symbol of Atlantic freshness and tropical exoticism that defines the Portuguese archipelago.
  • Ginger: with its warm, intense flavor, it complements the passion fruit with an aromatic note that awakens the senses and recalls the spice routes that marked Portugal’s history.
  • São Tomé Dark Chocolate: sourced from the islands where Portugal introduced cocoa cultivation, this 70% chocolate is renowned for its purity, coffee notes, and creamy texture.
  • Orange from the Algarve: a symbol of southern Portugal, known for its sweetness, freshness, and unmistakable aroma that enhances desserts and artisan creations.
  • Crackers from Aveiro: produced by Diplomata Biscuit, they represent Portuguese artisanal skill and a dedication to healthy, authentic products.

A Christmas Gift with Portuguese Soul

The Experience Box No. 9 – Jam + Chocolate + Crackers | Christmas Edition is more than a gift — it’s a celebration of flavor, sharing, and Portuguese tradition. The elegant black-and-gold design reflects meia.dúzia®’s attention to detail and sophistication, turning this experience into a memorable gesture.

Perfect for gifting to family, friends, or colleagues, this box pays homage to the authenticity of national products and the art of hospitality. A combination of flavors that awakens memories, builds connections, and makes Christmas even more special — full of warmth, affection, and Portuguese taste.

 275g (2 x 75g + 75g + 125g) | 9.71oz (2 x 2.65oz + 4.41oz)
29.5 x 9.5 x 8.5 cm | 11.61 x 3.74 x 3.45 in
Envios rápidos para todo o mundo.
Entregas em casa ou ponto pick up CTT.
Receba em 1 dia útil (Portugal continental, encomendas sem personalização, confirmadas até às 12h em dias úteis).
Envie como presente com mensagem grátis e sem preço
Encomende online e levante nas lojas oficiais Porto, Lisboa ou Funchal (grátis)
Crie o seu PACK3 Sabores a partir de 14,90€
Ingredientes

Persimmon and Orange Extra Jam with Walnut and Muscat Wine:

Persimmon, orange, sugar, Douro Muscat Wine (contains sulfites), walnut, citrus pectin, and lemon juice. Prepared with 55g of fruit per 100g of jam. Allergens: Contains sulfites and walnut.

São Tomé Dark Chocolate Spread with Orange:

Orange (45%), Sugar, São Tomé Dark Chocolate (Min. cocoa 70%) (16%), Madeira Wine (contains sulfites), citrus pectin, and Lemon Juice. May contain milk and natural vanilla flavor.

Crackers - Poppy Seed Layers, Diplomata Biscuit:

Wheat flour, Aveiro sea salt, vegetable margarine, coconut milk, water, corn starch, and poppy seeds.

Conservação

Persimmon and Orange Extra Jam with Walnut and Muscat Wine: Store in a cool, dry place. After opening, refrigerate and preferably consume within 21 days.

São Tomé Dark Chocolate Spread with Orange: Store in a cool, dry place. After opening, refrigerate and preferably consume within 21 days.

Crackers - Poppy Seed Layers, Diplomata Biscuit:

Informação Nutricional

Persimmon and Orange Extra Jam with Walnut and Muscat Wine:

Nutritional information per 100g: energy 195.3 kcal / 816.9 kJ; carbohydrates 45.8 g; of which sugars 45.4 g; fat 1.3 g; of which saturated 0.10 g; protein 0.79 g; salt 0.015 g. Allergens: Contains sulfites and walnut.

Nutrition Facts Per 100g
Energy 29 kcal
Fat <.5g (0% DV)
of which
- saturated fat 		0g (0% DV)
Carbohydrates 7g (2% DV)
of which
- sugars 		7g
Protein <1g (0% DV)
Salt 3mg (0% DV)

São Tomé Dark Chocolate Spread with Orange:

Nutritional Information per 100g: Energy 254.8 Kcal/ 1066.2 KJ; Carbohydrates 47.2g; of which sugars 46.4g; Fat 6.4g; of which saturated 4.0g; Protein 1.9g; Salt 0.02g.

Allergens: Contains sulfites and soy. May contain traces of milk.

Nutrition Facts Per 100g
Energy 38 kcal
Fat 1g (2% DV)
of which
- saturated fat 		1g (3% DV)
Carbohydrates 7g (2% DV)
of which
- sugars 		7g
Protein <1g (0% DV)
Salt 1mg (0% DV)

Crackers - Poppy Seed Layers, Diplomata Biscuit:

Nutritional information per 100g: Energy 1945kJ/464kcal; Fat 18.6g, of which saturated fat 11.7g; Carbohydrates 67.4g, of which sugars 0.1g; Protein 8.8g; Salt 1.6g.
Experience Box No. 9 – Jam + Chocolate + Crackers | Christmas Edition

Experience Box No. 9 – Jam + Chocolate + Crackers | Christmas Edition

€14,90

Sugestões de Uso

PACK 6 Sabores Parabéns | Personalizável. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet

Persimmon and Orange Extra Jam with Walnut and Muscat Wine

Smoked Salmon & Grain Toast

Excellent with smoked salmon served over grain toast or crunchy crackers. The orange balances the richness of the fish, the persimmon softens the tasting experience, and the walnut adds texture.

Portuguese PDO Cheeses

Pairs beautifully with Azeitão PDO Cheese and Serra da Estrela PDO Cheese. The creaminess of the cheeses contrasts with the freshness of the orange and the wine-like finish of the Muscat Wine.

International Cheeses

Combines with Leyden PGI, Provolone PDO, and Murcia PDO Cheese, creating more aromatic, intense, and gastronomic tastings.

Macarons & Fine Pastry

Perfect as a filling or accent in macarons, small tarts, and delicate desserts where fruit, texture, and wine aroma are desired.

Cheesecake & Panna Cotta

Excellent in cheesecake and panna cotta, because the creaminess of the dessert is balanced by the citrus freshness and walnut texture.

Nut Tarts

Ideal in almond tarts, walnut tarts, nut cakes, and baked desserts with a warmer and more aromatic profile.

Ice Cream & Layered Desserts

Works very well with cream or vanilla ice cream and layered desserts, adding fruity creaminess, crunch, and a wine-like finish.

Sophisticated Brunch

Serve with toasted brioche, pancakes, waffles, or plain yogurt for a more enveloping, aromatic, and textured brunch.

Pairing with Muscat Wine

Pairs especially well with Douro Muscat Wine, Tawny Port, or dry sparkling wines, creating a wine-forward, fruity, and elegant tasting experience.

São Tomé Dark Chocolate Spread with Orange

Flaky Croissants & Breakfast Pastries

Spread over artisan croissants, toasted brioche, or still-warm multigrain bread, it creates an intense and luminous combination of butter, dark chocolate, and fresh citrus.

Waffles, Pancakes & Gourmet Brunch

Perfect over golden waffles, American pancakes, or bubble waffles, especially with fresh orange zest, grated dark chocolate, or caramelized citrus fruit

Macarons & Fine Pastry

Excellent as a filling for chocolate, vanilla, or orange macarons. The creamy texture and balance between cocoa and citrus create a delicate, intense, and highly elegant experience.

Cheesecakes & Creamy Desserts

In citrus cheesecakes, mascarpone desserts, quark, or chocolate mousse, it adds aromatic depth and freshness, balancing richer and creamier desserts.

Chocolate Cakes & Citrus Desserts

Ideal in moist chocolate cakes, orange tarts, pavlovas, or intense cocoa desserts. The orange brightens the chocolate and makes the tasting experience fresher, more vibrant, and long-lasting.

Elegant Savory Pairings

For a bolder experience, pair with foie gras, roasted duck, or game meats. The contrast between intense cocoa, fresh citrus, and wine-like notes creates a sophisticated and unexpectedly balanced pairing.

The Ingredients

Persimmon and Orange Extra Jam with Walnut and Muscat Wine

The smoothness of Portuguese persimmon meets the freshness of Algarve Orange PGI, the crunch of walnut, and the elegance of Muscat Wine from the Douro.

Persimmon and Orange Extra Jam with Walnut and Muscat Wine
Douro Muscat Wine
Persimmon
Algarve Orange PGI
Walnut from Trás-os-Montes

As Origens dos Ingredientes

Descubra as origens dos principais ingredientes do Experience Box No. 9 – Jam + Chocolate + Crackers | Christmas Edition.

São Tomé Dark Chocolate

Intense chocolate with a Portuguese soul

São Tomé Dark Chocolate stands out for its purity and aromatic intensity. With 70% cocoa, it reveals an elegant bitter profile, deep notes of coffee and dark berries, and a creamy, enveloping texture. Originating from the historic archipelago of São Tomé and Príncipe, internationally known as the “Cocoa Island,” this chocolate offers an authentic experience for true lovers of traditional dark chocolate.

Read More

Persimmon

Naturally Sweet and Creamy

Persimmon is a fruit known for its sweet flavor and soft texture, standing out for its juicy and delicate pulp. Consumed fully ripe, it offers a smooth and pleasant profile. It is ideal for fresh consumption or desserts and is especially appreciated during the autumn season.

Read More

Algarve Orange PGI

The Juice of the Algarve Sun

The Algarve Orange PGI stands out for its exceptional juiciness, sweet flavor, and intense aroma. Produced in southern Portugal, it benefits from unique climatic conditions that ensure superior quality. It is ideal for fresh consumption and natural juices.

Read More

A produção de noz em Trás-os-Montes tem uma longa tradição, estando profundamente enraizada na agricultura do interior norte de Portugal. A nogueira adaptou-se perfeitamente às condições da região, tornando-se uma cultura relevante ao longo de várias gerações.O clima continental, com fortes amplitudes térmicas, e os solos bem drenados contribuem para o desenvolvimento de nozes com características únicas, nomeadamente maior intensidade de sabor e melhor conservação natural.Historicamente, a noz desempenhou um papel importante na alimentação local, sendo valorizada pela sua capacidade de armazenamento e pelo seu elevado valor energético. Era frequentemente consumida ao longo do inverno e utilizada em diversas receitas tradicionais.A produção mantém-se, em grande parte, associada a explorações familiares, onde o conhecimento é transmitido entre gerações. Este modelo contribui para a preservação das práticas agrícolas e da qualidade do produto.Hoje, a Noz de Trás-os-Montes continua a afirmar-se como um fruto seco de referência, destacando-se pela sua autenticidade, valor nutricional e forte ligação ao território português.

Tradition, Flavor, and Natural Energy

Walnut from Trás-os-Montes stands out for its intense flavor and crunchy texture. Rich in nutrients and healthy fats, it is produced in inland Portugal under unique natural conditions. Ideal for direct consumption or use in traditional recipes.

Read More

Douro Muscat

Aromatic Sweetness from the Douro

Douro Muscat is a sweet fortified wine with an intense aroma and floral and fruity notes. Produced in the Douro region, it stands out for its elegance and aromatic richness.

Read More

Madeira Wine Malvasia

The Sweetest Expression of Madeira

Madeira Wine made from the Malvasia grape variety is a sweet fortified wine with a rich and aromatic profile. It stands out for its notes of honey, dried fruits, and velvety texture.

Read More

Frequently Asked Questions

Persimmon and Orange Extra Jam with Walnut and Muscat Wine

WHAT FLAVOR PROFILE DOES THIS TASTE HAVE?
It has a creamy, fruity, and wine-like profile, with the smoothness of persimmon, the freshness of Algarve Orange PGI, the crunch of walnut, and the aromatic finish of Muscat Wine.
CAN YOU NOTICE THE WALNUT IN THE TEXTURE?
Yes. The walnuts from Trás-os-Montes add crunch and a slightly toasted note, creating contrast with the creamy texture of the persimmon.
CAN YOU TASTE THE MUSCAT WINE?
Yes. The Muscat Wine from the Douro adds a wine-like, floral, and lingering finish without hiding the fruit.
DOES IT REALLY PAIR WELL WITH SMOKED SALMON?
Yes. The freshness of the orange balances the richness of the smoked salmon, while the persimmon softens the tasting experience and the walnut adds texture.
WHICH CHEESES DOES IT PAIR BEST WITH?
It pairs beautifully with Azeitão PDO Cheese, Serra da Estrela PDO Cheese, Leyden PGI, Provolone PDO, and Murcia PDO Cheese.
WHICH DESSERTS ENHANCE THIS JAM THE MOST?
Macarons, cheesecakes, panna cotta, nut tarts, walnut cakes, cream ice cream, and layered desserts enhance this creamy, citrusy, and wine-like profile beautifully.
IS THIS FLAVOR MORE FRESH OR MORE ENVELOPING?
It is more enveloping and aromatic, but the Algarve Orange PGI provides enough freshness to balance the sweetness of the persimmon.
WHAT MAKES THIS COMBINATION SPECIAL?
The union of persimmon, Algarve Orange PGI, walnuts from Trás-os-Montes, and Muscat Wine from the Douro creates a textured, wine-like jam that is very distinct from traditional preserves.
DOES IT CONTAIN NUTS?
Yes, it contains walnuts.
DOES IT CONTAIN ALCOHOL?
Yes. It contains Muscat Wine from the Douro.
DOES IT CONTAIN SULFITES?
Yes. This product contains sulfites.
DOES IT CONTAIN GLUTEN?
No, this product does not contain gluten.
DOES IT CONTAIN LACTOSE?
No, this product does not contain lactose.
IS IT VEGAN?
Yes, this product is plant-based and suitable for vegan diets.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. This product is produced without preservatives, colorings, or artificial additives.

São Tomé Dark Chocolate Spread with Orange

IS THIS SPREAD MORE INTENSE OR MORE CITRUSY?
It offers an elegant balance between both. São Tomé dark chocolate brings depth and roasted notes, while Algarve Orange adds freshness, aromatic brightness, and delicate acidity.
IS THE ORANGE FLAVOR VERY NOTICEABLE?
Yes. Algarve Orange has a clear presence in the flavor, bringing citrus freshness and natural sweetness that balance the intensity of the dark chocolate.
WHAT MAKES THIS COMBINATION SPECIAL?
The union of São Tomé dark chocolate, Algarve Orange, and a subtle touch of Madeira Wine creates an intense, fresh, and elegantly wine-like combination.
IS THE MADEIRA WINE VERY NOTICEABLE?
It appears subtly, adding aromatic depth and a warmer, more sophisticated finish without overpowering either the chocolate or the orange.
IS THIS SPREAD VERY SWEET?
No. The intensity of the dark chocolate and the natural acidity of the orange balance the sweetness, creating a more elegant and gastronomic profile.
WHICH DESSERTS DOES IT PAIR BEST WITH?
It pairs especially well with waffles, macarons, cheesecakes, chocolate cakes, pavlovas, citrus tarts, and mascarpone desserts.
CAN IT BE USED IN FINE PASTRY?
Yes. It is excellent as a filling for macarons, croissants, chocolate cakes, and classic citrus-inspired desserts.
DOES IT PAIR WELL WITH CHOCOLATE?
Yes. The combination of dark chocolate and orange is a pastry classic, here reinterpreted with greater depth thanks to São Tomé cocoa and Madeira Wine.
CAN IT BE USED IN SAVORY PAIRINGS?
Yes. It pairs surprisingly well with foie gras, roasted duck, or game meats, creating sophisticated sweet-savory contrasts.
DOES IT CONTAIN ALCOHOL?
Yes. It contains Madeira Wine.
DOES IT CONTAIN SULFITES?
Yes. Madeira Wine contains sulfites.
DOES IT CONTAIN LACTOSE?
It may contain milk.
DOES IT CONTAIN GLUTEN?
It is not indicated as containing gluten in the provided information.
IS IT VEGAN?
It should not be presented as vegan because it may contain milk.
DOES IT CONTAIN PRESERVATIVES OR ARTIFICIAL COLORINGS?
No. It is artisanally produced without preservatives, colorings, or artificial additives.

Crackers - Poppy Seed Layers, Diplomata Biscuit

WHAT IS THE FLAVOR PROFILE OF THESE CRACKERS?
They offer a delicate and balanced flavor, with lightly toasted notes from the poppy seeds and a subtle savory touch provided by Aveiro sea salt.
DO THE POPPY SEEDS HAVE A VERY STRONG FLAVOR?
No. The poppy seeds contribute gentle, slightly nutty and toasted notes, complementing the texture without dominating the flavor.
WHAT MAKES THESE CRACKERS DIFFERENT?
The combination of extremely crispy thin layers with poppy seeds creates a distinctive texture and a more sophisticated experience than a traditional cracker.
WHAT FOODS PAIR BEST WITH THEM?
They are excellent with fresh cheeses, goat cheese, ricotta, hummus, vegetable spreads, jams, chutneys, honey, and a variety of appetizers.
CAN THEY BE SERVED WITH SWEET FOODS?
Yes. Their neutral flavor and crunchy texture make them excellent alongside fruit jams, honey, nut spreads, and other sweet combinations.
ARE THEY SUITABLE FOR CHEESE BOARDS?
Yes. Their delicate flavor and thin texture allow them to accompany a wide variety of cheeses without competing with their aromas.
WHAT CONNECTS THESE CRACKERS TO AVEIRO?
They are produced in Aveiro by Diplomata Biscuit and include Aveiro sea salt in their recipe, highlighting ingredients linked to the region’s traditions.
ARE THEY VEGAN?
Yes. These crackers are suitable for a vegan diet.
DO THEY CONTAIN LACTOSE?
No. These crackers are produced without lactose.
DO THEY CONTAIN GLUTEN?
Yes. They contain wheat flour.
DO THEY CONTAIN ADDED SUGAR?
No. These crackers are produced without added sugar.
DO THEY CONTAIN YEAST?
No. The recipe is made without yeast.
DO THEY CONTAIN ARTIFICIAL COLORINGS?
No. These crackers are produced without artificial colorings.
ARE THEY LOW IN FAT?
Yes. The manufacturer indicates that they have a low fat content, with 18.6g per 100g.
ON WHAT OCCASIONS CAN THEY BE SERVED?
They are ideal for appetizers, cheese boards, brunches, light meals, tasting events, or simply as a crunchy snack throughout the day.

Envios e Logística

WHAT IS THE DELIVERY TIME?
Delivery time varies depending on the shipping address.
  • Mainland Portugal: orders confirmed on business days before 2pm are delivered within 1 business day; after this time, within 2 business days.
  • Portuguese Islands: up to 5 business days.
  • Mainland Spain: up to 2 business days.
  • Spanish Islands: up to 12 business days.
  • Rest of the World: up to 5 business days.
WHAT IS THE SHIPPING COST?
Shipping costs depend on the destination and order weight:
  • Mainland Portugal: 3.90€ (free from 49€)
  • Portuguese Islands: 9.20€ (free from 99€)
  • Mainland Spain: 4.48€ (free from 49€)
  • Spanish Islands: from 13.32€
  • Europe: from 24.90€
  • USA and Canada: 56.01€
  • Rest of the world: calculated at checkout (shipping available from 50€)
HOW CAN I PICK UP MY ORDER IN STORE?
You can select the Store Pickup option at checkout and collect your order after receiving confirmation.
  • Porto
    Rua de Santa Catarina, 1
    Opening hours: 10am–8pm
    Contacts: 222 080 025 | loja3@meiaduzia.pt
  • Lisbon
    Rua de Santa Justa, 96
    Opening hours: 10am–8pm
    Contacts: 218 262 668 | loja4@meiaduzia.pt
  • Vila Nova de Famalicão (headquarters and factory)
    Rua de Bouças, 62
    Opening hours: 8:30am–1pm and 2pm–5:30pm
    Contacts: 252 111 845 | store@meiaduzia.pt
HOW CAN I CHOOSE PICKUP AT A CTT POINT?
During checkout, select the Pick Up at CTT point option and choose the most convenient location.
PACK 6 Sabores: Doces + Chocolates + Mel + Chá | Prenda de Aniversário. Sabores de Portugal num presente de aniversário gourmet que todos amam receber. meia.dúzia® Sabores de Portugal, prendas de aniversário gourmet

Flavors of Portugal to Celebrate Christmas

The meia.dúzia® Christmas Gifts collection transforms Portuguese flavors into gastronomic experiences designed for gifting, sharing, and discovering around the table.

Artisanal jams, dark chocolate spreads, honeys, olive oils, olive pastes, chutneys, and other specialties come together in combinations created to explore different pairings and tasting moments.

The selection highlights Portuguese ingredients, artisanal recipes, and contrasts between fruit, chocolate, spices, wine notes, sweet and savory flavors, revealing different expressions of Portuguese gastronomy.

From small gifts to hampers and more complete gourmet experiences, each selection aims to make Christmas more special through flavor, discovery, and Portuguese identity.

Gourmet Christmas Gifts with Flavors of Portugal

Discover Portuguese Christmas gifts created to surprise through flavor. A collection of gourmet experiences that brings together artisanal specialties, Portuguese ingredients, and combinations designed to turn each gift into a tasting experience.

From fruit jams, dark chocolate, honeys, olive oils, chutneys, olive pastes, and other specialties, there are selections for different tastes and occasions. The pairings invite you to enjoy them with cheeses, artisan bread, crackers, meats, desserts, or simply discover each flavor on its own.

The collection ranges from small gifts and tasting packs to more complete Christmas hampers, allowing you to choose an experience suited to different ways of gifting and sharing.

More than simply offering gourmet products, each selection brings a discovery of the Flavors of Portugal to the table: a Christmas gift with identity, tradition, and a memorable gastronomic experience.