Salmão "La Plancha" com Micro-Legumes, Chutney de Pimento e de Manga e Doce de Morango com Hortelã
Chef Álvaro Costa Peixe
1 min read

"La Plancha" Salmon with Micro-Vegetables, Pepper and Manga Chutney and Strawberry Extra Jam with Mint

A surprising combination, the delicacy of the salmon combined with the exotic flavour of the mango chutney.

Details

  • Category: >Fish
  • Cuisine: Spanish
  • Pax: 2
  • Difficulty: Easy
  • Preparation Time: 30 min

Ingredients

Method of preparation:

  1. Brown the salmon in olive oil;
  2. Clean and cut vegetables;
  3. Brown the vegetables and chard leaves in another pan;
  4. Plate with the Red Pepper Chutney meia.dúzia®, the Mango Chutney meia.dúzia® and the Strawberry Extra Jam with Mint meia.dúzia®.

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